Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2013 Publications (listed by order of acceptance date)

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Displaying 1 to 20 of 73 Records

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	Differentiation of the four major types (C. Burmannii, C. Verum, C. cassia, And C. Loureiroi) of cinnamons using a flow-injection mass spectrometric (FIMS) fingerprinting method (Peer Reviewed Journal)	(19-Dec-13)
	Assessing the health impact of phosphorus in the food supply: Issues and considerations (Peer Reviewed Journal)	(16-Dec-13)
	Consumption of pizza in the United States, What We Eat in America, NHANES 2007-2010 (Review Article)	(10-Dec-13)
	Role of macrophages in the altered epithelial function during a type 2 immune response induced by enteric nematode infection (Peer Reviewed Journal)	(19-Nov-13)
	Changes in the phenolic acid content during commercial dry-grind processing of corn to ethanol and DDGS (Peer Reviewed Journal)	(14-Nov-13)
	The distinctive germinal center phase of IgE+ B lymphocytes limits their contribution to the classical memory response (Peer Reviewed Journal)	(11-Nov-13)
	Cinnamon counteracts the negative effects of a high fat/high fructose diet on behavior, brain insulin signaling and Alzheimer-associated changes (Peer Reviewed Journal)	(22-Oct-13)
	Anthocyanidins and polyphenols in five brassica species microgreens: analysis by UHPLC-PDA-ESI/HRMS/MSn (Peer Reviewed Journal)	(21-Oct-13)
	Quadruple parallel mass Spectrometry for analysis of vitamin D and triacylglycerols in a dietary supplement (Peer Reviewed Journal)	(9-Oct-13)
	Potassium intake of the U.S. population, What We Eat in America, NHANES 2009-2010 (Review Article)	(28-Sep-13)
	Exploring authentic skim milk powder variance for the development of nontargeted adulterant detection methods using NIR spectroscopy and chemometrics (Peer Reviewed Journal)	(16-Sep-13)
	Effect of Lactobacillus brevis ATCC 8287 as a feeding supplement on the performance and immune function of piglets (Peer Reviewed Journal)	(2-Sep-13)
	Single laboratory validation of the determination of yohimbine in yohimbe bark and related dietary supplements using UHPLC/UV/MS (Peer Reviewed Journal)	(1-Sep-13)
	Isolation and quantification of major chlorogenic acids in three major instant coffee brands and their potential effects on H2O2-induced mitochondrial membrane depolarization and apoptosis in PC-12 cells (Peer Reviewed Journal)	(29-Aug-13)
	Food Patterns Equivalents Database 2009-10: Methodology and User Guide (Review Article)	(22-Aug-13)
	Food Patterns Equivalent Intakes from Food: Consumed per Individual, What We Eat in America, NHANES 2009-2010; Tables 1-4 (Review Article)	(22-Aug-13)
	Proteomic and genetic analyses demonstrate a critical role for the complement system in basal deposit formation in a mouse model of inherited macular dystrophy (Peer Reviewed Journal)	(16-Aug-13)
	Localization of phenolic acids and antioxidant actnity in sorghum karnels (Peer Reviewed Journal)	(4-Aug-13)
	Assessing U.S. sodium intake through dietary data and urine biomarkers (Peer Reviewed Journal)	(22-Jul-13)
	Food Patterns Equivalents Database 2007-08: Methodology and User Guide (Review Article)	(14-Jul-13)

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