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ARS Home » Northeast Area » Beltsville, Maryland (BHNRC) » Beltsville Human Nutrition Research Center » Research » Publications at this Location » Publications at this Location

Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2015 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 58 Records
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Migratory CD103+ dendritic cells suppress Helminth-driven Type 2 immunity through constitutive expression of IL-12
(Peer Reviewed Journal)
(25-Dec-15)
Selenoprotein expression in macrophages is critical for optimal clearance of parasitic helminth Helminth Nippostrongylus brasiliensis
(Peer Reviewed Journal)
(7-Dec-15)
Sandwich consumption by adults in the U.S., What We Eat in America, NHANES 2009-2012
(Other)
(3-Dec-15)
Update on National Health and Nutrition Examination Survey (NHANES) dietary data: Focus on collection, release, analytical considerations, and uses to inform public policy
(Peer Reviewed Journal)
(1-Dec-15)
The simulacrum system as a construct for mass spectrometry of triacylglycerols and others
(Peer Reviewed Journal)
(15-Nov-15)
Sodium content of popular commercially processed and restaurant foods in the United States
(Peer Reviewed Journal)
(14-Nov-15)
Absorption and distribution kinetics of the 13C-labeled tomato carotenoid phytoene in healthy adults
(Peer Reviewed Journal)
(2-Nov-15)
Walnuts consumed by healthy adults provide less available energy than predicted by the Atwater factors
(Peer Reviewed Journal)
(19-Oct-15)
The updated bottom up solution applied to atmospheric pressure photoionization and electrospray ionization mass spectrometry
(Peer Reviewed Journal)
(5-Oct-15)
Differentiation of the two major species of Echinacea (E. augustifolia and E. purpurea) using a flow injection mass spectrometric (FIMS) fingerprinting method and chemometric analysis
(Peer Reviewed Journal)
(2-Oct-15)
USDA National Nutrient Database for Standard Reference, release 28
(Other)
(30-Sep-15)
IL-25 or IL-17E protects against high-fat diet-induced hepatic steatosis in mice dependent upon IL-13 activation of STAT6
(Peer Reviewed Journal)
(30-Sep-15)
Compartmental and noncompartmental modeling of 13C-lycopene absorption, isomerization, and distribution kinetics in healthy adults
(Peer Reviewed Journal)
(28-Sep-15)
Myrosinase-dependent and –independent formation and control of isothiocyanate products of glucosinolate hydrolysis
(Peer Reviewed Journal)
(22-Sep-15)
The effect of moderate alcohol consumption on biomarkers of inflammation and hemostatic factors in postmenopausal women
(Peer Reviewed Journal)
(18-Sep-15)
Variation in the iodine concentration of foods: considerations for dietary assessment
(Peer Reviewed Journal)
(16-Sep-15)
Iodine in food and dietary supplement composition databases Reprint Icon
(Peer Reviewed Journal)
(16-Sep-15)
USDA National Nutrient Database for Standard Reference Dataset for What We Eat in America, NHANES (Survey-SR) 2013-2014
(Other)
(16-Sep-15)
Critical ratios for structural analysis of triacylglycerols using mass spectrometry
(Peer Reviewed Journal)
(15-Sep-15)
Vaccenic acid and trans fatty acid isomers from partially hydrogenated oil both adversely affect LDL cholesterol: a double-blind, randomized controlled trial
(Peer Reviewed Journal)
(15-Sep-15)
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