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ARS Home » Northeast Area » Beltsville, Maryland (BHNRC) » Beltsville Human Nutrition Research Center » Research » Publications at this Location » Publications at this Location

Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2021 Publications
(listed by order of acceptance date)

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Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 8 of 8 Records

Managing Regulatory Requirements in Clinical Nutrition Randomized Controlled Trials: A mini-review and commentary
(Other)
(5-Apr-21)
Disability-adjusted life years (DALYs) due to chronic and hidden hunger under food system evolution with climate change and adaptation to 2050
(Peer Reviewed Journal)
(8-Mar-21)
Ultrafine Particles Altered Gut Microbial Population and Metabolic Profiles in a Sex-Specific Manner in an Obese Mouse Model
(Peer Reviewed Journal)
(3-Mar-21)
Obtaining bovine milk oligosaccharides from milk and dairy streams: potential sources and considerations on increasing oligosaccharide concentration
(Other)
(27-Feb-21)
Total Usual Nutrient Intake from Food, Beverages, and Dietary Supplements, by Gender and Age, What We Eat In America, NHANES 2015-2018
(Other)
(27-Jan-21)
Usual Nutrient Intake from Food and Beverages, What We Eat In America, NHANES 2015-2018
(Other)
(27-Jan-21)
Key Points Using WWEIA, NHANES 2017-2018
(Other)
(12-Jan-21)
Consumption of high-oleic soybean oil improves lipid and lipoprotein profile in humans compared to a palm oil blend: a randomized controlled trial
(Peer Reviewed Journal)
(8-Jan-21)