Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2026 Publications (listed by order of acceptance date)

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Displaying 1 to 17 of 17 Records

	Phytochemical analysis and comparison between controlled environment agriculture and open field growth of spinach (spinacia oleracea l.) using ultra-high performance liquid chromatography-tandem mass spectrometry (Peer Reviewed Journal)	(9-Jun-26)
	Crucial role of data quality evaluation in constructing food composition databases using literature sources (Other)	(14-May-26)
	Analytical determination of proanthocyanidin (PAC) content and its association with label-declared PAC amounts and cranberry material in dietary supplements: A multi-lab study using the 4-dimenthylamino-cinnamaldehyde method (Peer Reviewed Journal)	(4-May-26)
	Chemical, biochemical, and metabolomic characterization of optimized fermented chickpea (Cicer arietinum L) in comparison to conventional cooking to enhance functional properties and bioaccessibility (Peer Reviewed Journal)	(3-May-26)
	Dietary patterns of older adults in NHANES 2013 to 2018: Associations with sociodemographic factors, health characteristics, food security, and diet quality (Peer Reviewed Journal)	(30-Apr-26)
	Impact of post-harvest handling, cooking and freezing on flavonoids and radical scavenging capabilities in spinach (Peer Reviewed Journal)	(22-Apr-26)
	Studying the triterpenoid profiles of four Ganoderma species using UHPLC-HRMS-based metabolomics and molecular networking (Peer Reviewed Journal)	(17-Apr-26)
	Chemical profiles of cucumber (Cucumis sativus L.) seed extracts, immune modulation, and radical scavenging activities (Peer Reviewed Journal)	(24-Mar-26)
	Iridoid glycosides as key discriminators of cranberry (Vaccinium macrocarpon) cultivars revealed by UHPLC–HRAM-MSn metabolomics (Peer Reviewed Journal)	(24-Mar-26)
	A framework for developing intake and use guidance for dietary supplement bioactives (Peer Reviewed Journal)	(20-Mar-26)
	Fruit and vegetable supplemented-diet ameliorates dextran sodium sulfate (DSS) -induced colitis by modulating gut metagenome and host intestinal function (Peer Reviewed Journal)	(2-Mar-26)
	Inflammatory ILC2s migrate to distal tissues during infection using stage-specific S1P receptors (Peer Reviewed Journal)	(27-Feb-26)
	Literature-based human milk nutrient composition values for use in North American food composition databases (Peer Reviewed Journal)	(20-Feb-26)
	Tomato-soy juice reduces inflammation and modulates urinary metabolome in adults with obesity (Peer Reviewed Journal)	(3-Feb-26)
	Avocado consumption patterns and nutrient contribution in the US: National Health and Nutrition Examination Survey 2017- March 2020 and August 2021-August 2023 (Peer Reviewed Journal)	(27-Jan-26)
	IL-33 promotes transcriptional and metabolic adaptations of tissue-resident Th2 cells (Peer Reviewed Journal)	(20-Jan-26)
	Compendial perspectives on botanical identity testing (Peer Reviewed Journal)	(9-Jan-26)