Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2013 Publications (listed by order of acceptance date)

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Displaying 21 to 40 of 73 Records

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	Food Patterns Equivalents Intakes from Food: Consumed per Individual, What We Eat in America, NHANES 2007-2008, Tables 1-4 (Review Article)	(14-Jul-13)
	The cellular uptake and transport of zein nanoparticles: Effect of sodium caseinate (Peer Reviewed Journal)	(13-Jul-13)
	Differentiation of leaf and whole-plant samples of di- and tetraploid Gynostemma pentaphyllum (Thunb.) Makino using flow-injection mass spectrometric(FIMS) fingerprinting method combined with chemometric approaches (Peer Reviewed Journal)	(3-Jul-13)
	What We Eat In America Food Categories (Review Article)	(2-Jul-13)
	Food Intakes Converted to Retail Commodities Databases 2003-08: Methodology and User Guide (Review Article)	(2-Jul-13)
	Retail Commodity Intakes: Mean Amounts of Retail Commodities per Individual, 2003-04 (Review Article)	(2-Jul-13)
	Retail Commodity Intakes: Mean Amounts of Retail Commodities per Individual, 2005-06 (Review Article)	(2-Jul-13)
	Retail Commodity Intakes: Mean Amounts of Retail Commodities per Individual, 2007-08 (Review Article)	(2-Jul-13)
	Cinnamon polyphenols regulate S100ß, sirtuins, and neuroactive proteins in rat C6 glioma cells (Peer Reviewed Journal)	(2-Jul-13)
	Monitoring sodium content of restaurant foods: Public health challenges and opportunities (Peer Reviewed Journal)	(28-Jun-13)
	Comparative non-targeted metabolite profiling of metabolic changes in tissues and bio-fluids in high-fat diet fed Ossabaw pig (Peer Reviewed Journal)	(26-Jun-13)
	Detection of adulterated Ginkgo biloba supplements using chromatographic and spectral fingerprints (Peer Reviewed Journal)	(19-Jun-13)
	Certification of elements in and use of standard reference material 3280 multivitamin/multielement tablets (Peer Reviewed Journal)	(13-Jun-13)
	Three 15-min bouts of moderate postmeal walking significantly improves 24-h glycemic control in older people at risk for impaired glucose tolerance (Peer Reviewed Journal)	(11-Jun-13)
	Feeding probiotic Lactobacillus paracasei to Ossabaw pigs on a high fat diet prevents cholesteryl-ester accumulation and LPS modulation of the Liver X receptor and inflammatory axis in alveolar macrophages (Peer Reviewed Journal)	(7-Jun-13)
	USDA database for the flavonoid content of selected foods, Release 3.1 (Research Technical Update)	(5-Jun-13)
	USDA updates nutrient values for fast food pizza (Peer Reviewed Journal)	(29-May-13)
	Changes in nutrient levels for three fresh pork loin cuts between 1992-2010 (Peer Reviewed Journal)	(29-May-13)
	SerpinB2 is critical to Th2 immunity against enteric nematode infection (Peer Reviewed Journal)	(29-May-13)
	Cholesterol-lowering activity of soy-derived glyceollins in the golden Syrian hamster model (Peer Reviewed Journal)	(22-May-13)

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