Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.
Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon
will take you to the publication reprint.
|
2009 Publications
(listed by order of acceptance date) |
Current View: Peer Reviewed Publications Only
Show All Publications || Peer Reviewed Journal Publications Only
| Displaying 1 to 6 of 6 Records |
|
Synergistic effects of sodium chloride, Glucose, and temperature on biofilm formation by Listeria monocytogenes serotype 1/2a and 4b strains
(Peer Reviewed Journal) |
(23-Dec-09) | |
|
Characterization of anthocyanins and anthocyanidins in purple-fleshed sweetpotatoes by HPLC-DAD and LC-ESI/MS-MS
(Peer Reviewed Journal) |
(20-Nov-09) | |
|
Competition of Listeria monocytogenes Serotype 1/2a and 4b strains in mixed culture biofilms
(Peer Reviewed Journal) |
(22-Jul-09) | |
|
Effects of pH adjustment and sodium ions on sour taste intensity of organic acids
(Peer Reviewed Journal) |
(5-Feb-09) | |
|
Influence of microbial growth in the redox potential of fermented cucumbers
(Peer Reviewed Journal) |
(2-Feb-09) | |
|
Evaluation of enzymatic and non-enzymatic softening in low salt cucumber fermentations
(Peer Reviewed Journal) |
(19-Jan-09) |