Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.
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2009 Publications
(listed by order of acceptance date) |
Current View: Peer Reviewed Publications Only
Show All Publications || Peer Reviewed Journal Publications Only
Displaying 1 to 6 of 6 Records |
Properties of Field-Sprouted Sorghum and Its Performance in Ethanol Production
(Peer Reviewed Journal) |
(4-Dec-09) | |
A Modified Extensigraph Method for Evaluating Dough Properties of Wheat Breeding Lines
(Peer Reviewed Journal) |
(22-Aug-09) | |
Comparison of Methods for Extracting Kafirin Proteins from Sorghum Distillers Dried Grains with Solubles
(Peer Reviewed Journal) |
(4-Aug-09) | |
Association analysis reveals effects of wheat glutenin alleles and rye translocations on dough-mixing properties
(Peer Reviewed Journal) |
(29-Jun-09) | |
EFFECTS OF OVER-EXPRESSION OF HIGH MOLECULAR WEIGHT GLUTENIN SUBUNIT 1Dy10 ON WHEAT TORTILLA PROPERTIES
(Peer Reviewed Journal) |
(9-Jun-09) | |
Improved Characterization of Sorghum Tannins Using Size-Exclusion Chromatography
(Peer Reviewed Journal) |
(3-May-09) |