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» Center for Grain and Animal Health Research
» Grain Quality and Structure Research
» Research
» Publications at this Location
» Publications at this Location
Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.
Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon 
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|
2024 Publications
(listed by order of acceptance date) |
Current View: Peer Reviewed Publications Only
Show All Publications || Peer Reviewed Journal Publications Only
| Displaying 1 to 5 of 5 Records |
 |
Changes in sorghum starch digestibility, phytochemical composition, and cell bioactivity of sorghum flour during heat and high moisture pH treatments
(Peer Reviewed Journal) |
(26-Jul-24) |
|
Influence of ultrasound tempering on roller milling of white and sumac sorghum
(Peer Reviewed Journal) |
(19-Jun-24) |
|
Transcriptome and metabolome analysis reveals regulatory networks associated with nutrition synthesis in sorghum seeds
(Peer Reviewed Journal) |
(23-May-24) |
|
Enhancing gluten network formation and bread-making performance of wheat flour using wheat bran aqueous extract
(Peer Reviewed Journal) |
(7-May-24) |
|
Grain protein and amino acid dynamics in sorghum with in-season split-nitrogen application
(Peer Reviewed Journal) |
(6-Mar-24) |
