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Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2010 Publications
(listed by order of acceptance date)

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Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 57 Records
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Infrared Pasteurization of raw almonds
(Peer Reviewed Journal)
(31-Dec-10)
Practical implications of probe- and sample-related variables in puncture testing of clingstone peaches
(Proceedings)
(20-Dec-10)
Milling by product Utilization Research at USDA-ARS
(Trade Journal)
(6-Dec-10)
Miniaturization of cellulose fibers and effect of addition on the mechanical and barrier properties of hydroxypropyl methylcellulose
(Peer Reviewed Journal)
(4-Dec-10)
Nanocomposites in food packaging – A review
(Book / Chapter)
(30-Nov-10)
Physical and antibacterial properties of edible films formulated with apple skin polyphenols
(Peer Reviewed Journal)
(21-Nov-10)
Physical and sensory properties of all-barley and all-oat breads with additional hydroxypropyl methylcellulose (HPMC) ß-glucan
(Peer Reviewed Journal)
(16-Nov-10)
Feasibility study of utilizing simplified near infrared imaging for detecting fruit fly larvae in intact fruit
(Peer Reviewed Journal)
(11-Nov-10)
Rheology of different hydrocolloids–rice starch blends. Effect of successive heating–cooling cycles
(Peer Reviewed Journal)
(10-Nov-10)
Effect of shrinkage on isothermal drying behavior of 2-phase olive mill waste
(Peer Reviewed Journal)
(9-Nov-10)
Drying characteristics and quality of rough rice under infrared radiation heating
(Peer Reviewed Journal)
(1-Nov-10)
Preparation and functional evaluation of antihypertensive polypeptides from rice based on ultrasonic pretreatment
(Peer Reviewed Journal)
(28-Oct-10)
Allspice, cinnamon and clove bud plant essential oils in edible apple films inactivate the foodbrone pathogens Escherichia coli Ol57:h7, Salmonella enterica and Listeria monocytogenes
(Abstract Only)
(20-Oct-10)
Modeling moisture movement in rice
(Book / Chapter)
(15-Oct-10)
Moisture diffusivity of rough rice under infrared radiation drying
(Peer Reviewed Journal)
(6-Oct-10)
Moisture diffusivity of rough rice under infrared radiation drying
(Peer Reviewed Journal)
(4-Oct-10)
Extraction of phenolics from pomegranate peels
(Peer Reviewed Journal)
(2-Oct-10)
Cinnamon intake lowers fasting blood glucose: an updated meta-analysis
(Peer Reviewed Journal)
(1-Oct-10)
Two alternative methods to predict amylose content in rice grain by using tristimulus CIELAB values and developing a specific color board of starch-iodine complex solution
(Peer Reviewed Journal)
(19-Aug-10)
Prediction of processing tomato peeling outcomes
(Peer Reviewed Journal)
(17-Aug-10)
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