Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2020 Publications (listed by order of acceptance date)

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Displaying 1 to 20 of 55 Records

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	Mechanism of collagen processed with urea determined by thermal degradation analysis (Peer Reviewed Journal)	(1-Jul-20)
	Inactivation of Salmonella in tomato by combination treatment of high pressure and trans-cinnamaldeyde (Peer Reviewed Journal)	(20-Jun-20)
	Evaluation of a loop-mediated isothermal amplification (LAMP) method for the detection of Salmonella spp. in terms of sensitivity and applicability (Peer Reviewed Journal)	(19-Jun-20)
	Enhancement of protein flocculant properties through carboxyl group methylation and the relationship with protein structural changes (Peer Reviewed Journal)	(14-Jun-20)
	Spatial and seasonal occurrence of pesticides and environmental contaminants in fish tissues influenced by snowmelt and municipal effluent discharge (Peer Reviewed Journal)	(12-Jun-20)
	The inhibitory effect of plant extracts on growth of the foodborne pathogen, Listeria monocytogenes (Peer Reviewed Journal)	(9-Jun-20)
	Chemical Composition As An Indicator For Evaluating Heated Whey Protein Isolate (WPI) And Sugar Beet Pectin (SBP) Systems To Stabilize O/W Emulsions (Peer Reviewed Journal)	(6-Jun-20)
	Evaluation of sodium dichloroisocyanurate treatment on recovered concentrations of salmonella enterica, escherichia coli 0157:H7 and listeria monocytogenes from cattle hide surfaces and culture medium (Peer Reviewed Journal)	(6-Jun-20)
	Effects of thermally induced configuration changes on rAAV genome’s enzymatic accessibility (Peer Reviewed Journal)	(3-Jun-20)
	Detection of pathogenic bacteria in large volume food samples using an enzyme-linked immunoelectrochemical biosensor (Peer Reviewed Journal)	(1-Jun-20)
	High-throughput mega-method for the analysis of pesticides, veterinary drugs, and environmental contaminants in beef by UHPLC-MS/MS and robotic mini-SPE cleanup + LPGC-MS/MS (Peer Reviewed Journal)	(22-May-20)
	High-throughput mega-method for the analysis of pesticides, veterinary drugs, and environmental contaminants in catfish by UHPLC-MS/MS and robotic mini-SPE cleanup + LPGC-MS/MS (Peer Reviewed Journal)	(22-May-20)
	Triclosan has a robust, yet reversible impact on human gut microbial composition in vitro. (Peer Reviewed Journal)	(17-May-20)
	Pathogen reduction by predatory bacteria and survival of Bdellovibrio bacteriovorus and Escherichia coli on produce and buffer treated with low-dose gamma radiation (Peer Reviewed Journal)	(16-May-20)
	Efficacy of aqueous solution of n-halamine to reduce microbiological contamination on cattle hides for meat safety with byproduct quality assurance (Peer Reviewed Journal)	(12-May-20)
	Chemicals From Vegetable Oils, Fatty Derivatives, and Plant Biomass (Other)	(11-May-20)
	Cold plasma-activated hydrogen peroxide aerosol on populations of Salmonella Typhimurium and Listeria innocua and quality changes of apple, tomato and cantaloupe during storage - a pilot scale study (Peer Reviewed Journal)	(9-May-20)
	Influence of microwave roasting on chemical composition, oxidative stability and fatty acid composition of flaxseed (Linum usitatissimum L.) oil (Peer Reviewed Journal)	(3-May-20)
	Quality of radio frequency pasteurized shell eggs during extended storage under normal and moderate abuse conditions (Peer Reviewed Journal)	(28-Apr-20)
	Non-thermal processing techniques for innovative food processing (Other)	(15-Apr-20)

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