Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2014 Publications (listed by order of acceptance date)

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Displaying 1 to 20 of 194 Records

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	Complete genome sequence of Campylobacter jejuni YH001 from beef liver which contains a novel plasmid (Peer Reviewed Journal)	(29-Dec-14)
	Application of humidity-controlled dynamic mechanical analysis (DMA-RH) to moisture-sensitive edible casein films for use in food packaging (Peer Reviewed Journal)	(29-Dec-14)
	Thermal inactivation of Shiga toxin-producing Escherichia coli within cubed beef steaks following cooking on a griddle (Peer Reviewed Journal)	(28-Dec-14)
	Mycorrhizal symbiosis in leeks increases plant growth under low phosphorus and affects the levels of specific flavonoid glycosides (Peer Reviewed Journal)	(22-Dec-14)
	Characterization of the global structure of low methoxyl pectin in solution (Peer Reviewed Journal)	(22-Dec-14)
	Biobased flocculants derived from animal processing protein by-products (Book / Chapter)	(20-Dec-14)
	Near-quantitative extraction of genomic DNA from various food-borne eubacteria (Peer Reviewed Journal)	(16-Dec-14)
	Rapid screening of oxytetracycline residue in catfish muscle by dispersive liquid-liquid microextraction and europium-sensitized luminescence (Peer Reviewed Journal)	(15-Dec-14)
	An exergy based assessment of the production and conversion of switchgrass, equine waste and forest residue to bio-oil using fast pyrolysis (Peer Reviewed Journal)	(15-Dec-14)
	Effects of Pseudomonas chlororaphis and gaseous chlorine dioxide on the survival of Salmonella enterica on tomatoes (Peer Reviewed Journal)	(15-Dec-14)
	Mathematical modeling of growth Salmonella and spoilage microorganisms in raw oysters (Peer Reviewed Journal)	(14-Dec-14)
	Rapid detection and differentiation of Listeria monocytogenes and Listeria species in deli meats by a new multiplex PCR method (Peer Reviewed Journal)	(14-Dec-14)
	The occurrence of Listeria monocytogens in retail ready-to-eat meat and poultry products related to the levels of Acetate and Lactate in the products (Peer Reviewed Journal)	(13-Dec-14)
	Ultrasonic processing for recovery of chicken erythrocyte hemoglobin (Peer Reviewed Journal)	(12-Dec-14)
	Effects of gamma irradiation on the survival of Pseudomonas fluorescens inoculated on romaine lettuce (Peer Reviewed Journal)	(12-Dec-14)
	Methanol-induced chain termination in poly(3-hydroxybutyrate) biopolymers: molecular weight control (Peer Reviewed Journal)	(9-Dec-14)
	Characterization of mechanical properties of leather with airborne ultrasonics (Peer Reviewed Journal)	(9-Dec-14)
	Furan formation from fatty acids as a result of storage, gamma irradiation, UV-C and heat treatments (Peer Reviewed Journal)	(2-Dec-14)
	Effect of high pressure impact on the survival of Shiga Toxin-producing Escherichia coli ('Big Six' and 0157) in ground beef (Peer Reviewed Journal)	(2-Dec-14)
	Validation of a streamlined multiclass, multiresidue method for determination of veterinary drug residues in bovine muscle by liquid chromatography-tandem mass spectrometry (Peer Reviewed Journal)	(1-Dec-14)

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