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ARS Home » Northeast Area » Wyndmoor, Pennsylvania » Eastern Regional Research Center » Research » Publications at this Location » Publications at this Location

Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2021 Publications
(listed by order of acceptance date)

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Displaying 1 to 20 of 89 Records
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Influence of methylation and polymerization on flocculant properties of bovine blood Reprint Icon
(Peer Reviewed Journal)
(31-Dec-21)
Local structure analysis and modeling of lignin-based carbon composites through the hierarchical decomposition of the radial distribution function Reprint Icon
(Peer Reviewed Journal)
(23-Dec-21)
Application of diffusion ordered NMR spectroscopy to the characterization of sweet sorghum bagasse lignin isolated after low moisture anhydrous ammonia (LMAA) pretreatment Reprint Icon
(Peer Reviewed Journal)
(22-Dec-21)
The QuEChERSER Mega-Method Reprint Icon
(Trade Journal)
(3-Dec-21)
Validation of the QuEChERSER mega-method for the analysis of pesticides, veterinary drugs, and environmental contaminants in tilapia (Oreochromis Niloticus) Reprint Icon
(Peer Reviewed Journal)
(1-Dec-21)
Glycolipid biosurfactants: Biosynthesis, and related potential applications in food industry
(Book / Chapter)
(30-Nov-21)
Microbial enzymes induce colitis by reactivating triclosan in the mouse gastrointestinal tract Reprint Icon
(Peer Reviewed Journal)
(24-Nov-21)
UV-C treatment inhibits browning, inactivates Pseudomonas tolaasii and reduces associated chemical and enzymatic changes of button mushrooms Reprint Icon
(Peer Reviewed Journal)
(18-Nov-21)
Control of Escherichia coli O157:H7 motility and biofilm formation by salicylate and decanoate: MarA/SoxS/Rob and pchE interactions
(Peer Reviewed Journal)
(11-Nov-21)
Microbial safety and shelf-life of pulsed electric field processed nutritious juices and their potential for commercial production Reprint Icon
(Peer Reviewed Journal)
(9-Nov-21)
Effects of pulsed light and aerosolized organic acid treatments on inactivation of Salmonella enterica on cherry tomato, reduction of microbial loads, and preservation of quality. Reprint Icon
(Peer Reviewed Journal)
(6-Nov-21)
One-Step Dynamic Analysis of Growth Kinetics of Bacillus cereus from Spores in Egg Fried Rice – Model Development, Validation, and Marko Chain Monte Carlo Simulation Reprint Icon
(Peer Reviewed Journal)
(3-Nov-21)
Gamma radiation treatment of post-harvest produce for Salmonella enterica reduction on baby carrot and grape tomato
(Peer Reviewed Journal)
(1-Nov-21)
Modification of wool fibers via base/cationic detergent pretreatment and transglutaminase-mediated reaction of keratin Reprint Icon
(Peer Reviewed Journal)
(25-Oct-21)
Combination effect of papaya extract and high pressure processing on Salmonella inactivation on raw chicken breast meat and meat quality assessment Reprint Icon
(Peer Reviewed Journal)
(22-Oct-21)
Characterization of an exopolysaccharide produced by Streptococcus thermophilus ZJUIDS-2-01 isolated from traditional yak yogurt
(Peer Reviewed Journal)
(8-Oct-21)
A novel approach of removing externally attached debris from animal carcass to ensure meat safety and byproduct quality
(Peer Reviewed Journal)
(7-Oct-21)
Recent Developments in the Utilization of Environmentally Acceptable Lubricants (EALs)
(Trade Journal)
(6-Oct-21)
Impact of intermittent frying on chemical properties, fatty acid composition and oxidative stability of 10 different vegetable oil blends Reprint Icon
(Peer Reviewed Journal)
(22-Sep-21)
A pilot-scale evaluation of using gaseous chlorine dioxide for decontamination of foodborne pathogens on produce and low-moisture foods Reprint Icon
(Peer Reviewed Journal)
(20-Sep-21)
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