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Food Safety, (animal and plant products)
(NP #108)
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Advanced Development of Innovative Technologies and Systematic Approaches to Foodborne Hazard Detection and Characterization for Improving Food Safety
(In-House Appropriated)
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Bacterial Pathogens in Regulated Foods and Processing Technologies for Their Elimination
(In-House Appropriated)
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Data Acquisition, Development of Predictive Models for Food Safety and their Associated Use in International Pathogen Modeling and Microbial Databases
(In-House Appropriated)
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Development and Validation of Innovative Food Processing Interventions
(In-House Appropriated)
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Development of Alternative Intervention Technologies for Fresh or Minimally Processed Foods
(In-House Appropriated)
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Development of Detection and Intervention Technologies for Bacterial and Viral Pathogens Affecting Shellfish
(In-House Appropriated)
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Development of Portable Detection and Quantification Technologies for Foodborne Pathogens
(In-House Appropriated)
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Development of Predictive Microbial Models for Food Safety using Alternate Approaches
(In-House Appropriated)
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Development, Evaluation, and Validation of Technologies for the Detection and Characterization of Chemical Contaminants in Foods
(In-House Appropriated)
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Integration of Multiple Interventions to Enhance Microbial Safety, Quality, and Shelf-life of Foods
(In-House Appropriated)
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Molecular Characterization of Foodborne Pathogen Responses to Stress
(In-House Appropriated)
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Shiga Toxin-Producing Escherichia coli in Biofilms and within Microbial Communities in Food
(In-House Appropriated)
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The Role of Genotype in the Development and Validation of Growth Models and Intervention Technologies for Pathogenic Non-Shiga Toxigenic Escherichia coli Found in Foods
(In-House Appropriated)
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Advanced Development of Innovative Technologies & Systematic Approaches to Foodborne Hazard Detection & Characterization for Improving Food Safety
(Cooperative Agreement)
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Prevalence and Characterization of Escherichia coli 0157:H7 Recovered from Retail Ground Veal within Mid-Atlantic Region of the U.S. -CFDA 10.310
(Cooperative Agreement)
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Process efficacy investigation of infectious norovirus particle ratios and enteric viral surrogates levels in environmental and food samples
(Interagency Reimbursable Agreement)
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Development of Chinese Predictive Microbial Models Databases for Meat Safety
(Non-Funded Cooperative Agreement)
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Development of Predictive Microbial Models for Risk Assessment of High-Priority Foodborne Pathogens in Fresh Produce and Edible Fungi
(Non-Funded Cooperative Agreement)
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DEVELOPMENT OF PREDICTIVE MODELS FOR PATHOGENIC AND SPOILAGE MICROORGANISMS IN RAW AND PROCESSED CHINESE FOODS
(Non-Funded Cooperative Agreement)
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Development of Testing Technologies for Chemical Residues and Data Processing and Mining Method for Risk Assessment
(Non-Funded Cooperative Agreement)
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Effect of Non-Thermal Treatments on the Survival, Injury and Inactivation of S.enterica, E.coli 0157:H7 and L. monocytogenes on Produce
(Non-Funded Cooperative Agreement)
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Enhancing Food Safety Education by Incorporating Simulation-Based Learning
(Non-Funded Cooperative Agreement)
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Food Safety Interventions of Eggs and Produce with University of Puerto Rico
(Non-Funded Cooperative Agreement)
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Microbial Risk Evaluation (including Predictive Microbiology and Risk Assessment) for Certified Agricultural Standards (CAS) Premium Agriculture
(Non-Funded Cooperative Agreement)
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PROCESSING TECHNOLOGIES FOR AGRICULTURAL AND FOOD PRODUCTS
(Non-Funded Cooperative Agreement)
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Enhancing the Safety and Quality of Fresh Produce and Low-Moisture Foods by Waterless Non-Thermal Technologies
(Reimbursable Cooperative Agreement)
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SHIGA-TOXIGENIC ESCHERICHIA COLI (STEC) IN THE BEEF CHAIN: ASSESSING AND MITIGATING THE RISK BY TRANSLATIONAL SCIENCE, EDUCATION & OUTREACH
(Reimbursable Cooperative Agreement)
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Manure and Byproduct Utilization
(NP #206)
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SUSTAINABLE PRODUCTION AND DISTRIBUTION OF BIOENERY FOR THE CENTRAL USA
(Reimbursable Cooperative Agreement)
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Soil and Air
(NP #212)
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Production, Utilization, and Importance of Arbuscular Mycorrhizal Fungi in Sustainable Vegetable Production
(In-House Appropriated)
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Enhancement of Crop Growth Through Utilization of Arb
(Non-Assistance Cooperative Agreement)
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Biorefining
(NP #213)
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Enable New Marketable, Value-added Coproducts to Improve Biorefining Profitability
(In-House Appropriated)
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Farm-Scale Pyrolysis Biorefining
(In-House Appropriated)
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Sorghum Biorefining: Integrated Processes for Converting all Sorghum Feedstock Components to Fuels and Co-Products
(In-House Appropriated)
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Development of Environmentally Friendly and Economically Feasible Engineering Processes for High-Value Biobased Products -CFDA 10.310
(Cooperative Agreement)
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Distributed On-Farm Bioenergy, Biofuels & Biochemicals (FarmBio3) Dev. & Production via Integrated Catalytic Thermolysis (DU)-CFDA 10.312
(Cooperative Agreement)
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Distributed On-Farm Bioenergy, Biofuels & Biochemicals (FarmBio3) Dev. & Production via Integrated Catalytic Thermolysis (MSC)-CFDA 10.312
(Cooperative Agreement)
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Distributed On-Farm Bioenergy, Biofuels & Biochemicals (FarmBio3) Dev. & Production via Integrated Catalytic Thermolysis (UMAINE)CFDA 10.312
(Cooperative Agreement)
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Distributed On-Farm Bioenergy, Biofuels & Biochemicals (FarmBio3) Dev. & Production via Integrated Catalytic Thermolysis (USC)-CFDA 10.312
(Cooperative Agreement)
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Distributed On-Farm Bioenergy, Biofuels & Biochemicals (FarmBio3) Dev. & Production via Integrated Catalytic Thermolysis (VU)-CFDA 10.312
(Cooperative Agreement)
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Development of Environmentally Friendly and Economically Feasible Engineering Processes for High-Value Biobased Products
(Interagency Reimbursable Agreement)
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DISTRIBUTED ON-FARM BIOENERGY, BIOFUELS AND BIOCHEMICALS (FARMBIO3) DEVELOPMENT AND PRODUCTION VIA INTEGRATED CATALYTIC THERMOLYSIS
(Interagency Reimbursable Agreement)
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Catalytic conversion of biomass residues - lignocelulosic and acidic vegetable oil to produce biofuel precursors, chemical and co-products
(Non-Funded Cooperative Agreement)
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EMBRAPA AGROENERGY POST-DOCTORAL TRAINING AT ARS ON PYROLYSIS OF BRAZILIAN BASED BIOMASS FEEDSTOCKS TO FUNGIBLE FUELS AND COPRODUCTS
(Non-Funded Cooperative Agreement)
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Fast Pyrolysis of Biomass with Federal University of Rio Grande do Sul (UFRGS), Brazil
(Non-Funded Cooperative Agreement)
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LOW MOISTURE ANHYDROUS AMMONIA (LMAA) PRETREATMENT PROCESS OF CORN STOVER FOR PRODUCTION OF BUTANOL AND INTEGRATION WITH LONG TERM STORAGE
(Reimbursable Cooperative Agreement)
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NORTHEAST WOODY/WARM-SEASON BIOMASS CONSORTIUM: DEVELOPMENT AND SUSTAINABLE PRODUCTION OF REGIONALLY-APPROPRIATE BIOMASS FEEDSTOCKS
(Reimbursable Cooperative Agreement)
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SUSTAINABLE PRODUCTION AND DISTRIBUTION OF BIOENERY FOR THE CENTRAL USA
(Reimbursable Cooperative Agreement)
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Chemical Reaction Modeling of Biomass Conversion via Tail Gas Reactive Pyrolysis
(Non-Assistance Cooperative Agreement)
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Design and Develop a Life Cycle Assessment Model for the Isostearic Acid Process
(Non-Assistance Cooperative Agreement)
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Identification, Fractionation, and Isolation of Sorghum Oil and Valuable Functional Lipids Before or After Fermentation of Grain Sorghum
(Trust Fund Cooperative Agreement)
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Agricultural and Industrial Byproducts
(NP #214)
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Distributed On-Farm Bioenergy, Biofuels & Biochemicals (FarmBio3) Dev. & Production via Integrated Catalytic Thermolysis (DU)-CFDA 10.312
(Cooperative Agreement)
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Distributed On-Farm Bioenergy, Biofuels & Biochemicals (FarmBio3) Dev. & Production via Integrated Catalytic Thermolysis (MSC)-CFDA 10.312
(Cooperative Agreement)
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Distributed On-Farm Bioenergy, Biofuels & Biochemicals (FarmBio3) Dev. & Production via Integrated Catalytic Thermolysis (UMAINE)CFDA 10.312
(Cooperative Agreement)
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Distributed On-Farm Bioenergy, Biofuels & Biochemicals (FarmBio3) Dev. & Production via Integrated Catalytic Thermolysis (USC)-CFDA 10.312
(Cooperative Agreement)
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Distributed On-Farm Bioenergy, Biofuels & Biochemicals (FarmBio3) Dev. & Production via Integrated Catalytic Thermolysis (VU)-CFDA 10.312
(Cooperative Agreement)
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DISTRIBUTED ON-FARM BIOENERGY, BIOFUELS AND BIOCHEMICALS (FARMBIO3) DEVELOPMENT AND PRODUCTION VIA INTEGRATED CATALYTIC THERMOLYSIS
(Interagency Reimbursable Agreement)
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Catalytic conversion of biomass residues - lignocelulosic and acidic vegetable oil to produce biofuel precursors, chemical and co-products
(Non-Funded Cooperative Agreement)
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EMBRAPA AGROENERGY POST-DOCTORAL TRAINING AT ARS ON PYROLYSIS OF BRAZILIAN BASED BIOMASS FEEDSTOCKS TO FUNGIBLE FUELS AND COPRODUCTS
(Non-Funded Cooperative Agreement)
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Fast Pyrolysis of Biomass with Federal University of Rio Grande do Sul (UFRGS), Brazil
(Non-Funded Cooperative Agreement)
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NORTHEAST WOODY/WARM-SEASON BIOMASS CONSORTIUM: DEVELOPMENT AND SUSTAINABLE PRODUCTION OF REGIONALLY-APPROPRIATE BIOMASS FEEDSTOCKS
(Reimbursable Cooperative Agreement)
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Plant Genetic Resources, Genomics and Genetic Improvement
(NP #301)
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Production, Utilization, and Importance of Arbuscular Mycorrhizal Fungi in Sustainable Vegetable Production
(In-House Appropriated)
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Quality and Utilization of Agricultural Products
(NP #306)
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Bioactive Food Ingredients for Safe and Health-Promoting Functional Foods
(In-House Appropriated)
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Commercial Flocculants from Low-Value Animal Protein
(In-House Appropriated)
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Commercial Products from Microbial Lipids
(In-House Appropriated)
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Effect of Processing of Milk on Bioactive Compounds in Fresh High-Moisture Cheeses
(In-House Appropriated)
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Enable New Marketable, Value-added Coproducts to Improve Biorefining Profitability
(In-House Appropriated)
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Farm-Scale Pyrolysis Biorefining
(In-House Appropriated)
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Improving the Quality of Animal Hides, Reducing Environmental Impacts of Hide Production, and Developing Value-Added Products from Wool
(In-House Appropriated)
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Improving the Sustainability and Quality of Food and Dairy Products from Manufacturing to Consumption via Process Modeling and Edible Packaging
(In-House Appropriated)
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Microstructured and Health-Functionalized Food Proteins (Bridge Project)
(In-House Appropriated)
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Development of Environmentally Friendly and Economically Feasible Engineering Processes for High-Value Biobased Products -CFDA 10.310
(Cooperative Agreement)
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Development of Environmentally Friendly and Economically Feasible Engineering Processes for High-Value Biobased Products
(Interagency Reimbursable Agreement)
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Formulation of Brown Treesnake Bait from Animal By-products
(Interagency Reimbursable Agreement)
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Byproducts from Pectin Extraction Processing
(Non-Funded Cooperative Agreement)
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Cooperative Activities between ARS and the Tianjin Academy of Agricultural Sciences related to Agro-foods and Dairy Products Safety
(Non-Funded Cooperative Agreement)
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Effect of Food Ingredients on Gut Microbiota
(Non-Funded Cooperative Agreement)
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Isolating and Characterizing Lactic Acid Bacteria from Buffalo Milk
(Non-Funded Cooperative Agreement)
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Partnership between USDA-ARS and the Food Science Department of Cornell University
(Non-Funded Cooperative Agreement)
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Training of Technical Individuals in the Leather Industry in Tannery Operation and New Technologies developed at ERRC
(Non-Funded Cooperative Agreement)
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LOW MOISTURE ANHYDROUS AMMONIA (LMAA) PRETREATMENT PROCESS OF CORN STOVER FOR PRODUCTION OF BUTANOL AND INTEGRATION WITH LONG TERM STORAGE
(Reimbursable Cooperative Agreement)
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Chemical Reaction Modeling of Biomass Conversion via Tail Gas Reactive Pyrolysis
(Non-Assistance Cooperative Agreement)
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Design and Develop a Life Cycle Assessment Model for the Isostearic Acid Process
(Non-Assistance Cooperative Agreement)
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Development of Composite Materials with More Cellulosic Fibers and Less Conventional Thermoplastics for Light Weight - Bearing Applications
(Non-Assistance Cooperative Agreement)
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Development of Edible Film and Active Packaging Materials for Food Coating and Packaging
(Non-Assistance Cooperative Agreement)
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Dietary Influence on the Population and Structure of the Human Gut Microbiota
(Non-Assistance Cooperative Agreement)
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Microbial Culture Studies to Develop a Stable Human Microbiota Community
(Non-Assistance Cooperative Agreement)
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Modeling Controlled Release and Diffusion of Lycopene Loaded Nanoparticles (LLNP) in the Gastrointestinal (GI) Tract and Their Impact on Food
(Non-Assistance Cooperative Agreement)
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Identification, Fractionation, and Isolation of Sorghum Oil and Valuable Functional Lipids Before or After Fermentation of Grain Sorghum
(Trust Fund Cooperative Agreement)
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LONG-TERM SHELF-LIFE STUDIES OF WHEY PROTEIN CONCENTRATES (WPC 34 AND WPC 80)
(Trust Fund Cooperative Agreement)
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