Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.
Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon will take you to the publication reprint.
2023 Publications
(listed by order of acceptance date) |
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Comparison of raw and excess steam jet-cooked/drum-dried pinto bean flours and their effects in ground beef patties
(Peer Reviewed Journal) |
(16-Jan-23) |