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ARS Home » Midwest Area » Peoria, Illinois » National Center for Agricultural Utilization Research » Functional Foods Research » Research » Publications at this Location » Publications at this Location

Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2007 Publications
(listed by order of acceptance date)

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Displaying 1 to 6 of 6 Records

Control of product selectivity using solid acids for the catalytic addition of phenol to hydroxy fatty acids
(Abstract Only) 		(20-Nov-07)
Status of industrial crops in the U.S.
(Abstract Only) 		(8-Oct-07)
Preparation of Glycerol Cinnamate
(Abstract Only) 		(16-May-07)
Purification of SoyScreen using critical carbon dioxide in a counter-current fractionation column
(Abstract Only) 		(16-May-07)
Synthesis of phenoxy ethers of methyl lesquerolate over solid acid catalysts
(Abstract Only) 		(14-May-07)
Full-Press Oil Extraction of Extruded Lesquerella Seeds
(Abstract Only) 		(13-May-07)