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Subject of Investigation
Animal research, general
Aquatic plants
Arboreta and botanical gardens
Atmosphere, general/other
Beans (dry)
Beans (fresh, fresh-processed)
Bedding/garden plants
Beef cattle, general/other
Beef cattle, live animal
Bees, honey, and other pollinators, general
Berries and cane fruits, other
Biological Cell Systems
Broadleaf forests of the South
Cassava (or manioc)
Chemurgic Crops
Citrus, general/other
Cole crops (includes cabbage, kale, broccoli, brussels sprouts, cauliflower,
Conifer forests of the North
Conifer forests of the South
Conifer forests of the West
Cool season perennial grasses (includes bluegrass, bromegrass, fescue)
Corn (for sweetcorn use 1480)
Cotton, other
Cottonseed (for meal, oil, etc.)
Cross-commodity research--multiple animal species
Cross-commodity research--multiple crops
Cucurbits, other (includes pumpkin, squash, gourd)
Cut flowers, foliage, and greens
Dairy cattle, general/other
Dairy cattle, live animal
Deciduous and small fruits, general/other
Deciduous tree fruits, other
Desert and semidesert shrub land and shinnery
Drainage and irrigation facilities and systems
Duck and goose, live animal
Durum wheat
Economy, general/other
Edible tree nuts, general/other
Egg-type chicken, live animal
Experimental design and statistical methods
Feed and feed additives
Fiber crops, general/other
Fish habitats
Florist crops, other
Food (not readily associated with specific plant and animal products)
Forage legumes, other
Freshwater shrimp
Fungi (includes yeast)
General Commodity
General technology
Goats, meat and mohair
Grain crops, general/other (includes buckwheat, millet, triticale)
Grain sorghum
Grapes, other
Grasslands, other
Greens and leafy vegetables (includes endive, lettuce, spinach)
Ground covers
Hard red spring wheat
Hard red winter wheat
Hard white wheat
Herbaceous perennials and decorative greens
Herbs and spices
Honey bees
Horses, ponies, and mules
Individuals (as workers, consumers, members of society)
Laboratory animals
Leguminous vegetables, other
Long fiber cotton
Machinery and equipment
Marine shrimp
Meat, beef cattle
Meat, dairy cattle
Meat, sheep
Meat, swine
Meat-type chicken, live animal
Melons (includes cantaloupe, muskmelon, watermelon)
Microorganisms, general/other
Miscellaneous and new crops, general/other
Mixed conifer-broadleaf forests
Mountain grasslands, meadow, and alpine
Mushrooms and other edible fungi
Narcotic plants
Noncrop plant research
Oilseed and oil crops, general/other
Onion, garlic, leek, shallot
Ornamental trees and shrubs
Ornamentals and turf, general/other (includes cacti)
Other animals, general
Other beef cattle products
Other bees (non-Apis bees)
Other cultured finfish
Other dairy cattle products
Other non-bee pollinators, general
Other Pollinators
Other poultry products
Other swine products
Paper and pulp derived products
Parks and urban green space
Pasture and forage crops, general/other
Peas (dry)
Peas (fresh, fresh-processed)
People and communities, general/other
Perennial grasses, other
Pesticides (includes herbicides, insecticides, fungicides, etc.)
Plant research, general
Potted plants
Poultry meat
Poultry, general/other
Raisin grapes
Rangelands and grasslands, general
Rangelands, other
Red clover
Remote sensing equipment and technology
Research equipment and methods, general/other
Research on research management (not research management per se)
Rhizomes, tubers, bulbs, and root crops, general/other (for potato use 1310)
River basins
Rubber, gum, and resin plants, other
Seeds and other plant propagules
Sewage and waste disposal facilities and systems
Sheep and wool, general/other
Sheep, live animal
Soft red wheat
Soft white wheat (includes club, western)
Soil and land, general
Solanaceous and related crops, general/other (for potato use 1310)
Spiders, mites, ticks, and other arthropods
Striped bass
Sugar beet
Sugar cane
Sugar crops, general/other
Summer annual grasses (includes forage sorghums, sudangrass, sorghum)
Sweet potato
Sweet sorghum
Swine, general/other
Swine, live animal
Table grapes
The family and its members
The farm as an enterprise
Trees, forests, and forest products, general
Tropical/subtropical fruit, general/other
Turf (includes bentgrass, bermudagrass, bluegrass, dichondra, fescue)
Turkey, live animal
Upland cotton
Vegetables, general/other
Viroids, mycoplasmas, spiroplasmas, etc.
Warm season perennial grasses (includes dallisgrass, bluestems)
Water resources
Watersheds and river basins, general
Wetland and riparian systems
Wheat, other
Wild animals
Wildlife and natural fisheries, general/other
Wildlife habitats
Wine grapes
Winter annual legumes (includes subterranean clover, arrowleaf clover)
Wood and wood products
Wool fiber
Wheat, other
item Advanced Carbon From Almond Byproducts
item Advanced Carbon From Almond Byproducts - Vapor Dose, LLC
item Advanced Carbon from Almond Byproducts - West Biofuels
item Advancing the Nutritional Quality of Staple Food Crops for Improved Intestinal Function and Health
item Ag-Discovery Summer Enrichment Program
item Agreement with Agricultural Marketing Services (AMS) to Store PVP Seed Material
item Agricultural-Feedstock Derived Biobased Particles
item Area-wide Management of Agricultural Pests
item Avena Clintland60 Genome Sequence
item Bioproducts and Biopolymers from Agricultural Feedstocks
item Breeding Insight Phase 2: Expansion to Support More Diverse Plant and Animal Use Cases
item Breeding Insight Platform (BIP) Initiative
item Bringing Historic Seed Test Data Alive Through Machine Learning Algorithms: Proof of Concept
item Characterization of Genetic Diversity in Soybean and Common Bean, and Its Application toward Improving Crop Traits and Sustainable Production
item Characterization of Necrotrophic Effectors in the Parastagonospora Nodorum-Wheat Interaction
item Characterization of Quality and Marketability of Western U.S. Wheat Genotypes and Phenotypes
item Characterize rootworm larvae for bt tolerance and artificial diets for improved understanding of rootworm biology and management
item Chemical Conversion of Biomass into High Value Products
item Collaborative Animal Research Between Cornell University and USDA-ARS
item Collaborative Institutional Biosafety Committee (IBC) Oversight and Research between University California, Berkeley and ARS
item Collaborative Research in the Areas of Food Safety and Function Food Development Based on Dairy and Other Agricultural Resources
item Combatting Heat Stress Through Field-based Discovery of Novel Heat-resilient Soybeans
item Combatting Heat Stress Through Field-based Discovery of Novel Heat-resilient Soybeans
item Computational and Genomic Resources to Support Plant Genome Function
item Coordinated Agricultural Project (WheatCAP): Validation, Characterization and Deployment of QTL for Grain Yield Components in Wheat
item Creation of New Embryonic Transactivator Drivers for the Mediterranean Tephritid Fruit Fly
item Database Tools for Managing and Analyzing Big Data Sets to Enhance Small Grains Breeding
item Deoxynivalenol (DON) Analysis in Wheat
item Developing an in Vitro Model of the Human Small Intestinal Microbiota
item Developing Methods for More Efficient Wheat Transformation
item Developing New Technologies for Improving Resistance to Fusarium Head Blight
item Development of Genomic and Computational Resources to Support Agriculture
item Development of New Production Methodologies for Biocontrol Agents and Fastidious Microbes to Improve Plant Disease Management
item Development of Spring and Winter Malt and Specialty Barleys for Idaho
item Discover Sources, Genes, and Develop New Varieties and Germplasm with Improved Meal Protein Utilizing Diversity in Cultivated and Wild Soybeans
item Discover Sources, Genes, and Develop New Varieties and Germplasm with Improved Meal Protein Utilizing Diversity in Cultivated and Wild Soybeans
item Dissecting the Mechanisms of Phytochrome Photoperception, Signaling and Gene Regulation
item Drought Resiliency for the Farm- Yield Limitations of Commercial Soybean Varieties under Drought: Identifying and Overcoming Weaknesses
item Drought Resiliency for the Farm–Limitations of Commercial Soybean Varieties: Identifying and Overcoming Weaknesses via Team Drought’s Public
item Dual Processing of Pulses to Simultaneously Reduce Gas Production and Increase Fiber Fermentation to Promote Human Health
item Efficacy of a New Fungicide for FHB and DON Management in Indiana
item Efficient and Effective Preservation and Management of Plant and Microbial Genetic Resource Collections
item Engineering Gene-for-Gene Resistance to Fusarium Head Blight in Wheat and Barley (Indiana)
item Engineering Gene-for-Gene Resistance to Fusarium Head Blight in Wheat and Barley (Rothamsted)
item Enhancing Educational Outcomes for Plant Genetic Resources Conservation and Use
item Est. Infrastructure to Develop Prediction Tools for Cotton & Wheat Diseases & Mycotoxins Affecting Cotton to Better Inform Mgmt Decisions(TXAREC)
item Establishing the Infrastructure to Develop Prediction Tools for Diseases and Mycotoxins Affecting Corn to Better Inform Management Decisions
item Establishing the Infrastructure to Develop Prediction Tools for Diseases and Mycotoxins Affecting Corn to Better Inform Management Decisions
item Establishing the Infrastructure to Develop Prediction Tools for Diseases and Mycotoxins Affecting Corn to Better Inform Management Decisions (Ohio)
item Establishing the Infrastructure to Develop Predictive Tools for Wheat Diseases & Support Grower Mgmt Decisions (KS St U)
item Establishing the Infrastructure to Develop Predictive Tools for Wheat Diseases and Support Grower Management Decisions (MT St U)
item Establishing the Infrastructure to Develop Predictive Tools for Wheat Diseases and Support Grower Management Decisions (SDSU)
item Establishing the Infrastructure to Develop Predictive Tools for Wheat Diseases and Support Grower Management Decisions (WA St U)
item Evaluate LavieBio Bacterial Isolates for Effects on Rootworm and Corn
item Evaluating Potential Cross-Resistance between Bacterial Proteins for Western Corn Rootworm and Baseline Toxicity Assays for Northern Corn Rootworm
item Evaluation of Select Wheat Accessions for Resistance to Magnaporthe Oryzae Triticum Pathotype (Wheat Blast)
item Fatty Acids Metabolism in the Gastrointestinal Tract Using In Vitro Enteroid Models Derived from Mice and Humans
item Field Evaluation of Wheat Blast Resistance in U.S. and Asian Wheat Germplasm in Bolivia
item Functional Analysis of Genes in the Wheat Pathogen Zymoseptoria Tritici
item Functional Characterization of Pathogen Produced Effectors and Their Host Targets
item Functional Genetics of Wheat Grain Quality
item Fusarium Head Blight in Idaho and Impact on Small Grains Host Species
item Genetic and Physiological Mechanisms Underlying Complex Agronomic Traits in Grain Crops
item Genomic Analysis of Septoria Nodorum Blotch Susceptibility Genes in Wheat
item Host-Pathogen Interactions in Fungal Diseases of Wheat and Barley
item Identification, Biology, Epidemiology, and Control of Foreign and Emerging Fungal Plant Pathogens
item Identifying and Characterizing and Deploying Oat Stem Rust Genes
item Identifying Genes for Resistance to Septoria tritici Blotch and Other Diseases in Wheat
item Identifying New Genetic Sources and Evaluating United States Wheat Germplasm for Resistance to Stem Rust in Eastern Africa
item Improved Biologically-Based Methods for Management of Native and Invasive Crop Insect Pests
item Improved Processes and Technologies for Comprehensive Utilization of Speciality Grains in Functional Food Production for Digestive Health and Food Waste Reduction
item Improvement of Barley and Oat for Enhanced Productivity, Quality, and Stress Resistance
item Improvement of Biotic Stress Resistance in Durum and Hard Red Spring Wheat Using Genetics and Genomics
item Improvement of Durum and Bread Wheat for Resistance to Fusarium Head Blight, Stem Rust, and Hessian Fly
item Improvement of Oat Germplasm for Resistance/Tolerance to Barley and Cereal Yellow Dwarf Virus Utilizing Marker-Assisted-Selection Breeding
item Improving Air Quality, Soil Health and Nutrient Use Efficiency to Increase Northwest Agroecosystem Performance
item Improving Crop Efficiency Using Genomic Diversity and Computational Modeling
item Improving Food Safety by Controlling Mycotoxin Contamination and Enhancing Climate Resilience of Wheat and Barley
item Improving Maize and Sorghum Efficiency Using Grass Diversity and Computational Modeling
item Improving Physicochemical Properties and Ingredient Functionality of Proteins with High-Power Sonication
item In vitro Human Gut System: Interactions Between Diet, Food Processing, and Microbiota
item Innovative Approaches to Monitor, Predict, and Reduce Fungal Toxins
item Innovative Food and Feed Safety Research to Eliminate Mycotoxin Contamination in Corn and other Crops
item Integrated Management of Fusarium Head Blight in Wheat in Pennsylvania
item Integrated Management of Wheat in Illinois
item Integrated Management Strategies and Fungicide Testing for FHB and DON in Small Grains in North Dakota
item Managing Fusarium and DON for Small Grains in Michigan
item Mapping Crop Genome Functions for Biology-Enabled Germplasm Improvement
item Mapping the Genetic Loci Controlling Highland Adaptation in Maize
item Molecular Approaches: Identifying Regulatory Mechanisms Controlling Plant Growth, Development and Survival and the Role of the Microbiome
item Molecular Mechanisms of Host-Fungal Pathogen Interactions in Cereal Crops
item National Predictive Modeling Tool Initiative
item National Predictive Modeling Tool Initiative’s Networking and Facilitation Office and Website
item New and Improved Co-Products from Specialty Crops
item Novel Approaches to Controlling Laurel Wilt in Avocados--2021
item Novel Approaches to Controlling Wilt and Fusarium Dieback in Avocados
item Nutritional Quality and Micronutrient Bioavailability of Foods
item Optimizing the Convenience, Nutrition, and Taste of Yellow Dry Beans (Phaseolus vulgaris L.) to Promote Pulse Consumption in the U.S.
item Optimizing the Performance of Denitrifying Bioreactors to Improve Water Quality from Tile Drained Agricultural Landscapes
item Plant Exploration in the Central Highlands and Mountainous Area of Northern Vietnam to Collect Malus doumeri Germplasm
item Plant Genetic Resources for Tropical Crop Collections
item Predictive Modeling of Mature Oat Seed Composition Using Metabolomics and Transcriptomics
item Production of Environmentally Friendly PHA Biopolymers from Waste BioGas Derived from Agriculturally-Derived Solid Waste Streams
item Productive Cropping Systems Based on Ecological Principles of Pest Management
item Purdue Biological Safety Committee Agreement
item Quantification Assays for Predictive Modeling Tool Initiative Samples
item Recovery from Triclosan-Induced Colonic Inflammation Using a Mouse Model
item Recovery of Triclosan-Induced Gut Dysbiosis: an in vivo Evaluation
item Reducing Postharvest Loss and Improving Fresh Produce Marketability and Nutritive Values through Technological Innovations and Process Optimization
item Regulatory Mechanisms Controlling Plant Development, Biotic and Abiotic Stress Responses, and Microbiome Interactions
item Roles of Auxin During Pseudomonas Syringae Pathogenesis
item Seed Quality and Germination Tests of Seeds Stored at NLGRP
item Single Molecule Sequencing Gut Microbiota
item Spring Malting Barley Resistance to Fusarium Head Blight and Spot Form Net Blotch
item Standards Development for Phenotypes and Pathway Resource for Sorghum
item Strategies to Support Resilient Agricultural Systems of the Southeastern U.S.
item Tar Spot of Corn: Characterizing the Ecology and Epidemiology of an Understudied and High-Profile Disease
item The Chemistry and Effectiveness of Plant Vitrification Solutions for Use in Cryopreservation
item The Genetics of Oat Seedling Response to Abiotic Stress
item Traits for Increasing Wheat Grain Yield
item U.S. Wheat and Barley Scab Initiative's Networking and Facilitation Office and Website
item Who Likes Whole Wheat?