Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2002 Publications (listed by order of acceptance date)

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Displaying 21 to 40 of 154 Records

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	EFFICACY OF ACIDIC ELECTROLYZED WATER AND OTHER SANITIZING SOLUTIONS IN REDUCING ESCHERICHIA COLI O157:H7 POPULATIONS IN INACCESSIBLE REGIONS OF THE APPLE (Proceedings)	(20-Nov-02)
	REVERSED PHASE HIGH PRESSURE LIQUID CHROMATOGRAPHIC SEPARATION OF PORCINE BILE IN SATURATED BRINE MIXTURES (Peer Reviewed Journal)	(19-Nov-02)
	IRRADIATION (GAMMA) OF FINE EMULSION SAUSAGE THAT CONTAINTED SODIUM DIACETATE (Peer Reviewed Journal)	(17-Nov-02)
	RECOVERY RATE OF LISTERIA MONOCYTOGENES FROM COMMERCIALLY- PREPARED FRANKFURTERS DURING EXTENDED REFRIGERATED STORAGE. (Peer Reviewed Journal)	(15-Nov-02)
	YIELD AND PHYTOSTEROL COMPOSITION OF OIL EXTRACTED FROM GRAIN SORGHUM AND ITS WET MILLED FRACTIONS (Peer Reviewed Journal)	(15-Nov-02)
	FLASH EXTRACTION OF PECTIN FROM ORANGE ALBEDO BY STEAM INJECTION (Peer Reviewed Journal)	(12-Nov-02)
	RESEARCH TRENDS - 2003 AND BEYOND (Other)	(6-Nov-02)
	VAPOR-PHASE DECONTAMINATION OF APPLES CONTAINING ESCHERICHIA COLI (Peer Reviewed Journal)	(6-Nov-02)
	ESTIMATATION OF GROWTH OF CLOSTRIDIUM PERFRINGENS IN COOKED BEEF UNDER FLUCTUATING TEMPERATURE CONDITIONS (Peer Reviewed Journal)	(4-Nov-02)
	IMPROVED HIDE QUALITY AND RAPID UNHAIRING (Proceedings)	(1-Nov-02)
	THERMAL INACTIVATION OF E. COLI O157:H7 IN GROUND BEEF: EFFECT OF SODIUM LACTATE AND COMPARISON OF DIFFERENT PREDICTIVE MODELS (Peer Reviewed Journal)	(30-Oct-02)
	WARM WATER TREATMENT IN COMBINATION WITH MODIFIED ATMOSPHERE PACKAGING REDUCED UNDESIRABLE EFFECTS OF IRRADIATION ON THE QUALITY OF FRESH-CUT ICEBERG LETTUCE (Peer Reviewed Journal)	(29-Oct-02)
	MULTIRESIDUE DETERMINATION OF FLUOROQUINOLONE ANTIBIOTICS IN EGGS USING LIQUID CHROMATOGRAPHY-FLUORESCENCE-MASS SPECTROMETRY (Peer Reviewed Journal)	(22-Oct-02)
	POLYAMIDE-EPICHLOROHYDRIN RESINS FOR UNION DYEING WOOL/COTTON BLENDED FABRICS (Peer Reviewed Journal)	(20-Oct-02)
	FERMENTATION-BASED PROCESSES FOR THE CONVERSION OF FATS, OILS AND DERIVATIVES INTO BIOPOLYMERS AND BIOSURFACTANTS (Proceedings)	(20-Oct-02)
	PRODUCTION AND CHARACTERIZATION OF STRUCTURED LIPIDS: NOVEL FATS AND OILS WITH NUTRACEUTICAL AND FOOD APPLICATIONS (Abstract Only)	(20-Oct-02)
	VIABILITY OF CLOSTRIDIUM PERFRINGENS, ESCHERICHIA COLI, AND LISTERIA MONOCYTOGNES SURVIVING MILD HEAT OR AQUEOUS OZONE TREATMENT ON BEEF FOLLOWED BY HEAT, ALKALI, OR SALT STRESS (Peer Reviewed Journal)	(18-Oct-02)
	IMPROVING MICROBIAL MODELS TO ESTIMATE THE BEHAVIOR OF BACTERIAL PATHOGENS IN FOOD PROCESING ENVIRONMENTS (Abstract Only)	(15-Oct-02)
	SCALE-UP AND FIELD TEST OF THE VACUUM/STEAM/VACUUM SURFACE INTERVENTION PROCESS FOR POULTRY (Peer Reviewed Journal)	(15-Oct-02)
	THE EVOLUTION OF MOLLUSCAN SHELLFISH SAFETY (Proceedings)	(12-Oct-02)

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