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» Food Composition and Methods Development Laboratory
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» Publications at this Location
» Publications at this Location
Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.
Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon 
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|
1998 Publications
(listed by order of acceptance date) |
Current View: All Publications
Show All Publications || Peer Reviewed Journal Publications Only
| Displaying 1 to 8 of 8 Records |
 |
COMPARISON OF A CROSS-FLOW AND MICROCONCENTRIC NEBULIZER FOR CHEMICAL SPECIATION MEASUREMENTS USING CZE-ICP-MS
(Peer Reviewed Journal) |
(22-Dec-98) |
|
THE FUTURE OF ATOMIC ABSORPTION SPECTROMETRY: A CONTINUUM SOURCE WITH A CHARGE COUPLED ARRAY DETECTOR
(Peer Reviewed Journal) |
(17-Dec-98) |
|
CHARACTERIZATION OF HYPERBOLIC CALIBRATION CURVES FOR CONTINUUM SOURCE ATOMIC ABSORPTION SPECTROMETRY WITH ARRAY DETECTION
(Peer Reviewed Journal) |
(11-Sep-98) |
|
COMPARISON OF MICROWAVE OVEN FOR ACID HYDROLYSIS OF DIETARY FIBER POLYSACCHARIDES
(Peer Reviewed Journal) |
(25-Jun-98) |
|
NUTRIENT CONTENT OF TOMATOES AND TOMATO PRODUCTS
(Peer Reviewed Journal) |
(1-Jun-98) |
|
NUTRIENT CONTENT OF COMMONLY CONSUMED JAMAICAN FOOD AND DISHES
(Peer Reviewed Journal) |
(26-May-98) |
|
METHOD FOR DETERMINING THE CONTENT OF CATECHINS IN TEA INFUSIONS BY HIGH PERFORMANCE LIQUID CHROMATOGRAPHY
(Peer Reviewed Journal) |
(14-Jan-98) |
|
ANALYSIS OF FOOD CARBOHYDRATES: SUGARS, STARCHES, AND DIETARY FIBER POLYSACCHARIDES
(Proceedings) |
(1-Jan-98) |
