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ARS Home » Northeast Area » Beltsville, Maryland (BHNRC) » Beltsville Human Nutrition Research Center » Food Composition and Methods Development Laboratory » Research » Publications at this Location » Publications at this Location

Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2011 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 19 of 19 Records

Influence of extraction methodologies on the analysis of five major volatile aromatic compounds of citronella grass (Cymbopogon nardus) and lemongrass (Cymbopogon citratus) grown in Thailand
(Peer Reviewed Journal)
(10-Dec-11)
A general approach to quantification of hydroxycinnamic acid derivatives and flavones, flavonols, and their glycosides by UV spectrophotometry
(Peer Reviewed Journal)
(3-Dec-11)
UHPLC-PDA-ESI/HRMS/MSn analysis of anthocyanins, flavonol glycosides, and hydroxycinnamic acid derivatives in red mustard green (Brassica juncea (L) Coss variety)
(Peer Reviewed Journal)
(3-Dec-11)
Phenolic composition, anitproliferative and anti-inflammatory properties of conventional and organic cinnamon and peppermint
(Peer Reviewed Journal)
(30-Nov-11)
A simplified 96-well method for the estimation of phenolic acids and antioxidant activity from eggplant pulp extracts using UV spectral scan data
(Peer Reviewed Journal)
(18-Nov-11)
Phytochemical composition and antioxidant capacity of modified-lipoxygenase soybeans grown in maryland
(Peer Reviewed Journal)
(18-Nov-11)
The effect of surfactant on headspace single drop microextraction for the determination of some volatile aroma compounds in citronella grass and lemongrass leaves by gas chromatography
(Peer Reviewed Journal)
(18-Nov-11)
Guidelines for validation of botanical identification methods
(Peer Reviewed Journal)
(17-Oct-11)
Chemical composition, and anti-proliferative and anti-inflammatory effects of the leaf and wholeplant samples of diploid and tetraploid gynostemma pentaphyllum
(Peer Reviewed Journal)
(12-Oct-11)
High-performance Liquid Chromatography Mass Spectrometry Analysis of Pantothenic acid (Vitamin B5) in Multivitamin Dietary Supplements
(Abstract Only)
(1-Oct-11)
Probability of identification (POI): a statistical model for the validation of qualitative botanical identification methods
(Peer Reviewed Journal)
(11-Sep-11)
Quantitation of flavanols, proanthocyanidins, isoflavones, flavanones, dihydrochalcones, stilbenes, and benzoic Acid derivatives after identification by LC-MS
(Peer Reviewed Journal)
(11-Sep-11)
'Dilute-and-shoot' triple parallel mass spectrometry method for analysis of vitamin D and triacylglycerols in dietary supplements
(Peer Reviewed Journal)
(8-Sep-11)
A flow-injection mass spectrometry fingerprinting method for authentication and quality assessment of Scutellaria lateriflora-based dietary supplements
(Peer Reviewed Journal)
(6-Jul-11)
A flow-injection mass spectrometry fingerprinting method for authentication and quality assessment of Scutellaria lateriflora-based dietary supplements
(Peer Reviewed Journal)
(6-Jul-11)
Profiling the indole alkaloids in yohimbe bark with ultra-performance liquid chromatography coupled with ion mobility quadrupole time-of-flight mass spectrometry
(Peer Reviewed Journal)
(18-Jun-11)
LC-PDA-EIS/MSn identification of new anthocyanins in purple radish (Raphanus sativus L. variety)
(Peer Reviewed Journal)
(23-Apr-11)
Phenolic compounds and seed oil characterization of Ziziphus Mauritiana L. fruit grown in Pakistan
(Peer Reviewed Journal)
(1-Apr-11)
Multiple parallel mass spectrometry for lipid and vitamin D analysis
(Book / Chapter)
(4-Mar-11)