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ARS Home » Northeast Area » Beltsville, Maryland (BHNRC) » Beltsville Human Nutrition Research Center » Food Composition and Methods Development Laboratory » Research » Publications at this Location » Publications at this Location

Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2019 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 5 of 5 Records

Impact of flour particle size on nutrient and phenolic acid composition of commercial wheat varieties Reprint Icon
(Peer Reviewed Journal)
(30-Oct-19)
Compositional Analysis of Non-Polar and Polar Metabolites in 14 Soybeans Using Spectroscopy and Chromatography Tools Reprint Icon
(Peer Reviewed Journal)
(27-Oct-19)
Profiling glucosinolate metabolites in human urine and plasma after broccoli consumption using non-targeted and targeted metabolomic analyses Reprint Icon
(Peer Reviewed Journal)
(5-Oct-19)
Timed Relay Contact Closure Controlled System for Parallel Second Dimensions in Multi-Dimensional Liquid Chromatography Reprint Icon
(Peer Reviewed Journal)
(20-Jul-19)
A Note on the Use of Workstation Software Programs for Quantification Reprint Icon
(Peer Reviewed Journal)
(26-Jun-19)