Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2016 Publications (listed by order of acceptance date)

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Displaying 1 to 20 of 35 Records

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	Microwave sensing of moisture in flowing biomass pellets (Peer Reviewed Journal)	(23-Dec-16)
	Neutralization of bactericidal activity related to antimicrobial carry-over in broiler carcass rinse samples (Peer Reviewed Journal)	(19-Dec-16)
	Label-Free Detection and Serotyping of Salmonellae by Surface Enhanced Raman Spectroscopy with Immunomagnetic Separation (Abstract Only)	(19-Nov-16)
	Rapid identification of Salmonella serotypes through hyperspectral microscopy with different lighting sources (Peer Reviewed Journal)	(9-Nov-16)
	New Application of Hyperspectral Imaging for Bacterial Cell Classification (Research Notes)	(28-Oct-16)
	Emerging meat quality defects in the broiler industry (Other)	(24-Oct-16)
	Assessing the utility of microwave kernel moisture sensing in peanut drying (Peer Reviewed Journal)	(28-Aug-16)
	Use of material dielectric properties in agricultural applications (Peer Reviewed Journal)	(28-Aug-16)
	Descriptive texture analyses of cooked broiler breast fillets with the wooden condition after fresh and frozen storage (Peer Reviewed Journal)	(11-Aug-16)
	Influence of in-package cold plasma treatment on microbiological shelf life and appearance of fresh chicken breast fillets (Peer Reviewed Journal)	(15-Jul-16)
	Real-time monitoring of peanut drying parameters in semitrailers (Peer Reviewed Journal)	(6-Jul-16)
	USDA/ARS and dielectric properties research (Abstract Only)	(21-Jun-16)
	Hyperspectral microscopy to identify foodborne bacteria with optimum lighting source (Proceedings)	(15-Jun-16)
	Assessing Chicken Meat Freshness through Measurement of Radio-Frequency Dielectric Properties (Proceedings)	(10-Jun-16)
	A Substrate Integrated Waveguide Sensor for Measurement of Dielectric Properties of Biomass Materials (Proceedings)	(10-Jun-16)
	A Substrate Integrated Waveguide Sensor for Measurement of Dielectric Properties of Biomass Materials (Proceedings)	(10-Jun-16)
	Marination performance of broiler breast fillets. (Abstract Only)	(8-Jun-16)
	Effect of Myopathies on Meat Quality and Protein Characteristics of Broiler Breast Meat. (Abstract Only)	(8-Jun-16)
	Effect of sampling location on L* values and pH measurements and their relationship in broiler breast fillets (Abstract Only)	(8-Jun-16)
	Use of material dielectric properties for agricultural applications (Proceedings)	(6-Jun-16)

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