Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2025 Publications (listed by order of acceptance date)

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Displaying 1 to 16 of 16 Records

	Comparative impact of electrical and controlled atmosphere stunning on chicken carcass microbiota: a 16S rRNA sequencing analysis (Abstract Only)	(23-Apr-25)
	Impact of controlled atmosphere and electrical stunning with water immersion and air chilling on muscle-specific meat quality (Abstract Only)	(23-Apr-25)
	Effect of stunning methods and deboning time on broiler breast quality (Abstract Only)	(23-Apr-25)
	Effect of stunning method and cooking technique on warmed-over aroma in long-term frozen chicken (Abstract Only)	(18-Apr-25)
	Machine learning algorithms for nondestructive sensing of moisture content in grain and seed (Peer Reviewed Journal)	(17-Apr-25)
	Differentially abundant proteins, metabolites, and lipid molecules in spaghetti meat compared to normal chicken breast meat: Multiomics analysis (Peer Reviewed Journal)	(14-Apr-25)
	Spatial transcriptomic differences in the breast muscle of grower broilers at 21 and 28 days of age (Peer Reviewed Journal)	(24-Mar-25)
	Detection of camellia oil adulteration with excitation-emission matrix fluorescence spectra and machine learning (Peer Reviewed Journal)	(24-Feb-25)
	Thermal hydrolysis of poultry byproducts for the production of microbial media (Peer Reviewed Journal)	(24-Feb-25)
	Prediction of raw meat texture and myopathic severity of broiler breast meat with the wooden breast condition by hyperspectral imaging (Peer Reviewed Journal)	(14-Feb-25)
	Assessing nitrogen recovery in Poultryponics for hydroponic lettuce production using treated poultry processing wastewater for increased nitrogen neutrality (Peer Reviewed Journal)	(13-Feb-25)
	Dosing salmonella into poultryponics: fate of salmonella during treatment of poultry processing wastewater and irrigation of hydroponic lettuce (Peer Reviewed Journal)	(12-Feb-25)
	Deep learning model compression and hardware acceleration for high-performance foreign material detection on poultry meat using NIR hyperspectral imaging (Peer Reviewed Journal)	(4-Feb-25)
	Influence of electrical- and gas-stunned broilers on sensory characteristics and consumer acceptance during chilled storage (Peer Reviewed Journal)	(31-Jan-25)
	Dielectric-based calibration algorithm for rapid and nondestructive determination of multiple quality attributes of in-shell nuts (Peer Reviewed Journal)	(23-Jan-25)
	Detection of aflatoxin B1 content and revelation of its dynamic accumulation process using visible/near-infrared hyperspectral and microscopic imaging (Peer Reviewed Journal)	(12-Jan-25)