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ARS Home » Southeast Area » Athens, Georgia » U.S. National Poultry Research Center » Quality & Safety Assessment Research » Research » Publications at this Location » Publications at this Location

Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2012 Publications
(listed by order of acceptance date)

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Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 50 Records
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Detection and differentiation of Salmonella serotypes using Surface Enhanced Raman Scattering (SERS) technique.
(Peer Reviewed Journal)
(17-Dec-12)
The use of dielectric spectroscopy as a tool for predicting meat quality in poultry
(Peer Reviewed Journal)
(1-Nov-12)
Lipid encapsulated phenolics
(Abstract Only)
(19-Oct-12)
Principal component analysis of phenolic acid spectra
(Peer Reviewed Journal)
(3-Oct-12)
Stability of lipid encapsulated ferulic acid particles
(Peer Reviewed Journal)
(24-Sep-12)
Acousto-Optic Tunable Filter Hyperspectral Microscope Imaging Method for Characterizing Spectra from Foodborne Pathogens.
(Peer Reviewed Journal)
(10-Sep-12)
Integrating an embedded system in a microwave moisture meter
(Peer Reviewed Journal)
(23-Aug-12)
Microwave dielectric properties of cereal grains
(Peer Reviewed Journal)
(24-Jul-12)
Analysis of phenolic compounds from corn, oat, and wheat bran extracts by LC-MS-PDA
(Abstract Only)
(4-Jul-12)
LC-MS and GC-TOFMS analysis of maclura pomifera extracts
(Abstract Only)
(4-Jul-12)
Factors Influencing the Dielectric Properties of Agricultural and Food Materials
(Peer Reviewed Journal)
(30-Jun-12)
Investigating influence of temperature on radio-frequency dielectrica properties of chicken meat
(Proceedings)
(25-Jun-12)
Microwave meter for rapid, nondestructive determination of in-shell peanut kernel moisture content from dielectric measurements on cleaned and uncleaned pod samples
(Proceedings)
(25-Jun-12)
Dielectric properties for prediction of moisture content in Vidalia onions
(Proceedings)
(22-Jun-12)
An Automated Approach to Peanut dring with real-time monitoring of in-shell Kernel Moisture Content with a Microwave Sensor
(Proceedings)
(22-Jun-12)
Factors Influencing the Dielectric Properties of Agricultural Products and Food Materials
(Proceedings)
(18-Jun-12)
Techniques for Measuring the Dielectric Properties of Agricultural Products
(Proceedings)
(18-Jun-12)
Effects of Broiler Pectoralis Major Size on Sensory Descriptive Flavor and Texture Profiles of Cooked Meat
(Abstract Only)
(23-May-12)
Effects of Broiler Pectoralis Major Size on Sensory Descriptive Flavor and Texture Profiles of Cooked Meat
(Proceedings)
(23-May-12)
Delayed Carcass Deboning Results in Significantly Reduced Cook Yields of Boneless Skinless Chicken Thighs
(Abstract Only)
(17-May-12)
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