Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.
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2026 Publications
(listed by order of acceptance date) |
Current View: All Publications
Show All Publications || Peer Reviewed Journal Publications Only
| Displaying 1 to 5 of 5 Records |
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Technological and nutritional advances in investigating and improving water holding capacity of chicken breast meat
(Review Article) |
(16-Apr-26) | |
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Parameter- and Compute-Efficient Spatial–Spectral Transformer Framework for Pixel-Level Classification of Foreign Plastic Objects on Broiler Meat Using NIR–Hyperspectral Imaging
(Peer Reviewed Journal) |
(13-Apr-26) | |
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Parameter and compute-efficient spatial-spectral vision transformer framework for pixel-level classification of foreign plastic objects on broiler meat using NIR-hyperspectral imaging
(Peer Reviewed Journal) |
(13-Apr-26) | |
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CHARACTERIZATION OF FRESH POULTRY BEDDING USING DIELECTRIC SPECTROSCOPY AT MICROWAVE FREQUENCIES
(Peer Reviewed Journal) |
(27-Feb-26) | |
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Radiofrequency Method for Rapid Detection of Woody Breast in Chicken Breast Fillet
(Peer Reviewed Journal) |
(6-Jan-26) |