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ARS Home » Plains Area » Grand Forks, North Dakota » Grand Forks Human Nutrition Research Center » Research » Publications at this Location » Publications at this Location

Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2015 Publications
(listed by order of acceptance date)

Current View: Peer Reviewed Publications Only

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 27 Records
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A high-fat diet increases body weight and circulating estradiol levels but does not improve bone structural properties in ovariectomized mice Reprint Icon
(Peer Reviewed Journal)
(10-Dec-15)
A high-fat, high-oleic diet, but not a high-fat, saturated diet, reduces hepatic alpha-linolenic acid and eicosapentaenoic acid content in mice
(Peer Reviewed Journal)
(20-Nov-15)
Climatic thresholds for concentrations of minerals and heavy metals in Argentinean soybeans Reprint Icon
(Peer Reviewed Journal)
(16-Nov-15)
Enhanced bioavailability of EPA from emulsified fish oil preparations versus capsular triacylglycerol Reprint Icon
(Peer Reviewed Journal)
(12-Nov-15)
High-fat diets containing different amounts of n-3 polyunsaturated acids modulate adipokine production in mice Reprint Icon
(Peer Reviewed Journal)
(5-Nov-15)
The effect of increasing autonomy through choice on young children’s physical activity behavior Reprint Icon
(Peer Reviewed Journal)
(26-Sep-15)
Diet quality of items advertised in supermarket sales circulars compared to diets of the US population, as assessed by the Healthy Eating Index-2010 Reprint Icon
(Peer Reviewed Journal)
(17-Sep-15)
Integrating multiple analytical datasets to compare metabolite profiles of mouse colonic-cecal contents and feces Reprint Icon
(Peer Reviewed Journal)
(6-Sep-15)
Consumption of honey, sucrose, and high fructose corn syrup produce similar metabolic effects in glucose tolerant and glucose intolerant individuals Reprint Icon
(Peer Reviewed Journal)
(10-Aug-15)
Plasma selenium concentrations are sufficient and associated with protease inhibitor use in treated HIV-infected adults Reprint Icon
(Peer Reviewed Journal)
(22-Jul-15)
Antioxidant supplementation and obesity have independent effects on hepatic oxylipin profiles in insulin resistant, obese-prone rats Reprint Icon
(Peer Reviewed Journal)
(21-Jul-15)
Short and long-term soy diet vs. casein protects liver steatosis independent of the arginine content Reprint Icon
(Peer Reviewed Journal)
(20-May-15)
High-fat diet enhances and plasminogen activator inhibitor-1 deficiency attenuates bone loss in mice with Lewis Lung carcinoma Reprint Icon
(Peer Reviewed Journal)
(7-May-15)
Nutritional adequacy of dietary intake in women with anorexia nervosa Reprint Icon
(Peer Reviewed Journal)
(6-May-15)
Will selenium increase lentil (Lens culinaris Medik) yield and seed quality? Reprint Icon
(Peer Reviewed Journal)
(5-May-15)
Glutathionyl systems and metabolic dysfunction in obesity
(Peer Reviewed Journal)
(5-May-15)
Habituation to a stressor predicts adolescents' adiposity
(Peer Reviewed Journal)
(22-Apr-15)
Butyrate and deoxycholic acid play common and distinct roles in HCT116 human colon cell proliferation Reprint Icon
(Peer Reviewed Journal)
(14-Apr-15)
Soy protein is beneficial but high-fat diet and voluntary running are detrimental to bone structure in mice Reprint Icon
(Peer Reviewed Journal)
(14-Apr-15)
The inhibitory efficacy of methylseleninic acid against colon cancer xenografts in C57BL/6 mice Reprint Icon
(Peer Reviewed Journal)
(9-Apr-15)
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