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ARS Home » Plains Area » Grand Forks, North Dakota » Grand Forks Human Nutrition Research Center » Research » Publications at this Location » Publications at this Location

Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2018 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 29 Records

Decreasing the consumption of foods with added sugars increases their reinforcing value: A potential barrier for dietary behavior change Reprint Icon
(Peer Reviewed Journal)
Palmitate-enriched diet exacerbates oxidative stress and Amyloid beta burden in the hippocampus of 3xTg-AD mouse model Reprint Icon
(Peer Reviewed Journal)
Eating responses to external food cues in weight discordant siblings Reprint Icon
(Peer Reviewed Journal)
Tart cherry reduces inflammation in adipose tissue 2 of zucker fatty rats and cultured 3T3-L1 adipocytes Reprint Icon
(Peer Reviewed Journal)
Effect of long-term green tea polyphenol supplementation on bone architecture, turnover, and mechanical properties in middle-aged ovariectomized rats Reprint Icon
(Peer Reviewed Journal)
Prospective analysis of vegetable amount and variety on the risk of all-cause and cause-specific mortality among US adults, 1999-2011 Reprint Icon
(Peer Reviewed Journal)
Youth and adult visitation and physical activity intensity at rural and urban parks Reprint Icon
(Peer Reviewed Journal)
Time-restricted feeding mitigates high-fat diet-enhanced mammary tumorigenesis in MMTV-PyMT mice Reprint Icon
(Peer Reviewed Journal)
Simple and sensitive dilute-and-shoot analysis of carotenoids in human plasma Reprint Icon
(Peer Reviewed Journal)
A high-sucrose diet does not enhance spontaneous metastasis of Lewis lung carcinoma in mice Reprint Icon
(Peer Reviewed Journal)
Caloric restriction combined with exercise is effective in reducing adiposity and mitigating bone structural deterioration in obese rats Reprint Icon
(Peer Reviewed Journal)
Greater vegetable variety and amount are associated with lower prevalence of coronary heart disease: National Health and Nutrition Examination Survey, 1999-2014 Reprint Icon
(Peer Reviewed Journal)
Energy compensation in response to aerobic exercise training in overweight adults Reprint Icon
(Peer Reviewed Journal)
Fecal fermentation products of common bean-derived fiber inhibit C/EBP alpha and PPAR gamma expression and lipid accumulation but stimulate PPAR delta and UCP2 expression in the adipogenesis of 3T3-L1 cells Reprint Icon
(Peer Reviewed Journal)
Recognition of federal dietary guidance icons is associated with greater diet quality Reprint Icon
(Peer Reviewed Journal)
Depletion and repletion of fruit and vegetable intake alters serum bone turnover markers: a 28-week single-arm experimental feeding intervention Reprint Icon
(Peer Reviewed Journal)
Modeled replacement of traditional soybean and canola oil with high oleic varieties increases MUFA and reduces both SFA and PUFA intake in the US adult population Reprint Icon
(Peer Reviewed Journal)
Beneficial and paradoxical roles of selenium at nutritional levels of intake in healthspan and longevity Reprint Icon
(Review Article)
Study design for a clinical trial to examine food price elasticity among participants in federal food assistance programs: A laboratory-based grocery store study Reprint Icon
(Peer Reviewed Journal)
Nutrient intake disparities in the US: Modeling the effect of food substitutions Reprint Icon
(Peer Reviewed Journal)