Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2014 Publications (listed by order of acceptance date)

Current View: Peer Reviewed Publications Only

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Displaying 41 to 60 of 137 Records

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	Utilization of agricultural by-products to partially replace gelatin in preparation of products for leather (Peer Reviewed Journal)	(16-Oct-14)
	Application of the elusieve process to the classification of meat and bone meal particles (Peer Reviewed Journal)	(14-Oct-14)
	Chlorine inactivation of Salmonella Kentucky isolated from chicken carcasses: Evaluation of strain variation (Peer Reviewed Journal)	(12-Oct-14)
	Natural surface coating to inactivate Salmonella enterica Serovar Typhimurium and maintain quality of cherry tomatoes (Peer Reviewed Journal)	(11-Oct-14)
	Effect of biochar soil-amendments on Allium porrum growth, arbuscular mycorrhizal fungus colonization (Peer Reviewed Journal)	(9-Oct-14)
	Complete genome sequence for the shellfish pathogen Vibrio coralliilyticus RE98 isolated from a shellfish hatchery (Peer Reviewed Journal)	(7-Oct-14)
	Functionalized graphene with polymer toughener as novel interface modifier for property-tailored poly(lactic acid)/graphene nanocomposites (Peer Reviewed Journal)	(4-Oct-14)
	Pathogen reduction in human plasma using an ultrashort pulsed laser (Peer Reviewed Journal)	(30-Sep-14)
	Fouling characteristics of model carbohydrate mixtures and their interaction effects (Peer Reviewed Journal)	(29-Sep-14)
	Protein/Arabinoxylans Gels: Effect of mass ratio on the rheological, microstructural and diffusional characteristics (Peer Reviewed Journal)	(22-Sep-14)
	Atmospheric cold plasma inactivation of Aerobic Microorganisms on blueberries and effects on quality attributes (Peer Reviewed Journal)	(19-Sep-14)
	Direct, quantitative detection of Listeria monocytogenes in fresh raw whole milk by qPCR (Peer Reviewed Journal)	(12-Sep-14)
	Survival of Campylobacter species after cryogenic freezing in ground turkey patties treated with polyphosphates (Peer Reviewed Journal)	(8-Sep-14)
	Antibacterial activity of the essential oils extracted from cassia bark, bay fruits and cloves against Vibrio parahaemolyticus and Listeria spp (Peer Reviewed Journal)	(1-Sep-14)
	Maximizing the stability of pyrolysis oil/diesel fuel emulsions (Peer Reviewed Journal)	(28-Aug-14)
	Upscaling from benchtop processing to industrial scale production: More factors to be considered for pulsed electric field food processing (Peer Reviewed Journal)	(25-Aug-14)
	Variability in DNA polymerase efficiency: effects of random error, DNA extraction method, and isolate type (Peer Reviewed Journal)	(22-Aug-14)
	Pretreatment and fractionation of wheat straw for production of fuel ethanol and value-added co-products in a biorefinery (Peer Reviewed Journal)	(14-Aug-14)
	Effects of corn fiber gum (CFG) on the pasting and thermal behaviors of maize starch (Peer Reviewed Journal)	(13-Aug-14)
	Electrospinning of agar/PVA aqueous solutions and its relation with rheological properties (Peer Reviewed Journal)	(10-Aug-14)

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