Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2008 Publications (listed by order of acceptance date)

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Displaying 1 to 20 of 40 Records

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	EP Additive Performance in Biobased vs. Paraffinic Base Oils (Abstract Only)	(14-Dec-08)
	Free Radical Addition of Butanethiol to Vegetable Oil Double Bonds (Peer Reviewed Journal)	(29-Nov-08)
	Effect of Hydrothermal Treatment on the Physicochemical, Rheological, and Oil-Resistant Properties of Rice Flour (Peer Reviewed Journal)	(26-Nov-08)
	Phospholipids and poly(glutamic acid)/hydrolyzed gluten: interaction and kinetics (Peer Reviewed Journal)	(30-Oct-08)
	Oats Protein Isolate: Thermal, Rheological, Surface & Functional Properties (Peer Reviewed Journal)	(26-Oct-08)
	Yogurt Fermentation in the Presence of Starch-Lipid Composite (Peer Reviewed Journal)	(16-Oct-08)
	New Sulfide Derivatives of Vegetable Oils (Abstract Only)	(16-Oct-08)
	Comparison of Extreme Pressure Additive Treat Rates in Soybean and Mineral Oils Under Boundary Lubrication Conditions (Abstract Only)	(15-Oct-08)
	Preparation and properties of high oil content starch-oil composites (Abstract Only)	(24-Sep-08)
	Effect of chemical structure on film-forming properties of seed oils (Peer Reviewed Journal)	(23-Sep-08)
	Effect of cocoa butter replacement with a beta-glucan-rich hydrocolloid (C-trim30) on the rheological and tribological properties of chocolates (Peer Reviewed Journal)	(8-Sep-08)
	Mixed film lubrication with biobased oils (Abstract Only)	(17-Aug-08)
	Thermal properties of extruded injection-molded poly (lactic acid) and milkweed composites: degradation kinetics and enthalpic relaxation (Abstract Only)	(17-Aug-08)
	Thermal properties of poly (lactic acid)/milkweed composites (Proceedings)	(17-Aug-08)
	Thermal Properties of Extruded Injection-Molded Poly (lactic acid) and Milkweed Composites: Degradation Kinectics and Enthalpic Relaxation (Peer Reviewed Journal)	(9-Aug-08)
	Rheological Properties of Dispersions of Spherulites from Jet-Cooked High-Amylose Corn Starch and Fatty Acids (Peer Reviewed Journal)	(2-Jul-08)
	SURFACTANTS IN LUBRICATION (Book / Chapter)	(1-Jul-08)
	Compatibility study in poly(tetramethyleneadipate-co-terephthalate)/polystyrene bioblends (Peer Reviewed Journal)	(27-Jun-08)
	Wheat gluten influences oil droplet size and mobility in jet-cooked starch-oil composites (Abstract Only)	(25-Jun-08)
	Dried flour-oil composites for lipid delivery in low-fat cake mix (Abstract Only)	(25-Jun-08)

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