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Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2009 Publications
(listed by order of acceptance date)

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Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 28 Records
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Utilisation of Corn (Zea mays) Bran and Corn Fiber in the Production of Food Components
(Peer Reviewed Journal)
(17-Dec-09)
Production of biopolymer composites by particle bonding
(Peer Reviewed Journal)
(29-Sep-09)
pMDI-Reinforced Compression-Molded PCL/Gluten: Thermomechanical Properties
(Abstract Only)
(24-Sep-09)
Adsorption of Polyethylene from Solution onto Starch Film Surfaces
(Abstract Only)
(16-Sep-09)
A Simple Method for the Determination of Xylanase Activity on Insoluble Substrates
(Abstract Only)
(16-Sep-09)
Production of Feruloyated Arabinoxylo-oligosaccharides from Maize (Zea mays) Bran by Microwave-Assisted Autohydrolysis
(Peer Reviewed Journal)
(16-Sep-09)
Resistant starch and dietary fibers from cereal by-products
(Proceedings)
(24-Aug-09)
Processing Bioactive Oat Soluble Fibers for Increasing Health Benefits of Food
(Abstract Only)
(20-Aug-09)
Total Phenolics and Antioxidant Activity of Extracts from Distillers' Dried Grains
(Peer Reviewed Journal)
(17-Aug-09)
Effects of Chlorinated Paraffin and ZDDP Concentrations on Boundary Lubrication Properties of Mineral and Soybean Oils
(Peer Reviewed Journal)
(27-Jul-09)
Phenolic Content and Antioxidant Activity of Extracts from Whole Buckwheat (Fagopyrum esculentum Moench) With or Without Microwave Irradiation
(Peer Reviewed Journal)
(22-Jul-09)
Cereal beta-glucans
(Other)
(30-Jun-09)
Surface and tribological properties of seed proteins
(Abstract Only)
(19-Jun-09)
Low-fat cake icings made from jet-cooked high amylose corn starch and fatty acids
(Abstract Only)
(6-Jun-09)
Pasting characteristics of starch-lipid composites
(Abstract Only)
(6-Jun-09)
Utilization of ethanol production residuals: food applications
(Abstract Only)
(6-Jun-09)
Current Trends in Biobased Lubricant Development
(Abstract Only)
(20-May-09)
Yeast leavened banana-bread: formulation, processing, color and texture analysis
(Peer Reviewed Journal)
(13-May-09)
Reduced Need of Lubricity Additives in Soybean Oil Blends Under Boundary Lubrication Conditions
(Abstract Only)
(4-May-09)
EP Additive Performance in Biobased vs. Paraffinic Base Oils
(Proceedings)
(4-May-09)
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