Publications at this Location : USDA ARS

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Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2006 Publications
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	EFFECTS OF HYDRODYNAMIC PRESSURE PROCESSING AND BLADE TENDERIZATION ON INTRAMUSCULAR COLLAGEN AND TENDERNESS-RELATED PROTEIN CHARACTERISTICS OF TOP ROUNDS FROM BRAHMAN CATTLE (Peer Reviewed Journal)	(4-Apr-06)
	INFLUENCE OF HYDRODYNAMIC PRESSURE PROCESSING AND AGING ON TENDERNESS AND MUSCLE PROTEINS IN BEEF STRIP LOINS (Abstract Only)	(4-Apr-06)
	PHOSPHOLIPASE D-ALPHA AND LIPOXYGENASE GENE EXPRESSION IN FRUIT, FLORAL, AND VEGETATIVE TISSUES OF ‘HONEY BREW’ HYBRID HONEYDEW MELON (Abstract Only)	(30-Mar-06)
	THE USE OF ESSENTIAL OILS AS NATURAL PRESERVATIVES FOR BERRY FRUITS (Abstract Only)	(30-Mar-06)
	FRESH-CUT CHUNKS OF A NEW ORANGE-FLESHED MELON GENOTYPE: ANALYTICAL AND SENSORY COMPARISONS TO ITS INBRED PARENTS, AND TO COMMERCIAL CANTALOUPE AND GREEN-FLESHED HONEYDEW HARVESTED IN WINTER. (Abstract Only)	(20-Mar-06)
	EFFECT OF INTERCHANGING COMPONENTS OF THE WARNER-BRATZLER APPARATUS ON TEXTURE PARAMETERS OF VARIOUS FOOD PRODUCTS (Abstract Only)	(6-Mar-06)
	EFFECT OF HYDRODYNAMIC PRESSURE PROCESSING AND AGING ON SARCOPLASMIC PROTEINS ISOLATED FROM BEEF STRIP LOINS (Abstract Only)	(6-Mar-06)
	CLONING OF PHOSPHOLIPASE DA AND LIPOXYGENASE GENES CMPLDA1 AND CMLOX1 AND THEIR EXPRESSION IN FRUIT, FLORAL, AND VEGETATIVE TISSUES OF ‘HONEY BREW’ HYBRID HONEYDEW MELON (CUCUMIS MELO L. VAR. INODORUS) (Peer Reviewed Journal)	(26-Feb-06)
	SINGLE KERNEL NEAR-INFRARED ANALYSIS OF TETRAPLOID (DURUM) WHEAT FOR CLASSIFICATION OF THE WAXY CONDITION (Peer Reviewed Journal)	(17-Feb-06)
	SENSORY AND ANALYTICAL COMPARISONS OF ORANGE-FLESHED HONEYDEW TO CANTALOUPE AND GREEN-FLESHED HONEYDEW FOR FRESH-CUT CHUNKS (Peer Reviewed Journal)	(8-Feb-06)

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