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Subject of Investigation
Agave
Air
Alfalfa
Almond
Animal research, general
Apple
Apricot
Arboreta and botanical gardens
Atmosphere, general/other
Bacteria
Banana
Barley
Beans (dry)
Beans (fresh, fresh-processed)
Bedding/garden plants
Beef cattle, general/other
Beef cattle, live animal
Bees, honey, and other pollinators, general
Berries and cane fruits, other
Biological Cell Systems
Blueberry
Broadleaf forests of the North
Broadleaf forests of the South
Canola
Carrot
Catfish
Cheese
Chemurgic Crops
Cherry
Citrus, general/other
Climate
Cocoa
Coffee
Cole crops (includes cabbage, kale, broccoli, brussels sprouts, cauliflower,
Conifer forests of the South
Conifer forests of the West
Cool season perennial grasses (includes bluegrass, bromegrass, fescue)
Corn (for sweetcorn use 1480)
Cotton, other
Cottonseed (for meal, oil, etc.)
Cranberry
Cross-commodity research--multiple animal species
Cross-commodity research--multiple crops
Cucumber
Cucurbits, other (includes pumpkin, squash, gourd)
Cut flowers, foliage, and greens
Dairy cattle, general/other
Dairy cattle, live animal
Date
Deciduous and small fruits, general/other
Deciduous tree fruits, other
Desert and semidesert shrub land and shinnery
Drainage and irrigation facilities and systems
Duck and goose, live animal
Durum wheat
Economy, general/other
Edible tree nuts, general/other
Egg-type chicken, live animal
Eggplant
Eggs
Endangered species
Experimental design and statistical methods
Feed and feed additives
Fertilizers
Fiber crops, general/other
Filbert
Finfish
Fish habitats
Florist crops, other
Food (not readily associated with specific plant and animal products)
Forage legumes, other
Fungi (includes yeast)
General Commodity
General technology
Goats, meat and mohair
Grain crops, general/other (includes buckwheat, millet, triticale)
Grain sorghum
Grapefruit
Grapes, other
Grasslands, other
Greens and leafy vegetables (includes endive, lettuce, spinach)
Ground covers
Guayule
Hard red spring wheat
Hard red winter wheat
Hard white wheat
Hemp
Herbaceous perennials and decorative greens
Herbs and spices
Honey bees
Hops
Horses, ponies, and mules
Individuals (as workers, consumers, members of society)
Insects
Kenaf
Kiwi
Laboratory animals
Land
Leguminous vegetables, other
Lemon
Lentil
Lesquerella
Long fiber cotton
Machinery and equipment
Mango
Marine shrimp
Meat, beef cattle
Meat, dairy cattle
Meat, sheep
Meat, swine
Meat-type chicken, live animal
Melons (includes cantaloupe, muskmelon, watermelon)
Microorganisms, general/other
Milk
Mint
Miscellaneous and new crops, general/other
Mixed conifer-broadleaf forests
Mountain grasslands, meadow, and alpine
Mushrooms and other edible fungi
Narcotic plants
Nectarine
Nematodes
Noncrop plant research
Oats
Oilseed and oil crops, general/other
Onion, garlic, leek, shallot
Orange
Ornamental trees and shrubs
Ornamentals and turf, general/other (includes cacti)
Other animals, general
Other beef cattle products
Other bees (non-Apis bees)
Other cultured finfish
Other dairy cattle products
Other non-bee pollinators, general
Other Pollinators
Other poultry products
Other swine products
Oysters
Papaya
Paper and pulp derived products
Parks and urban green space
Pasture
Pasture and forage crops, general/other
Peach
Peanut
Pear
Peas (dry)
Peas (fresh, fresh-processed)
Pecan
People and communities, general/other
Peppers
Perennial grasses, other
Pesticides (includes herbicides, insecticides, fungicides, etc.)
Pineapple
Pinyon-juniper
Plant research, general
Plum
Potato
Potted plants
Poultry meat
Poultry, general/other
Raisin grapes
Rangelands and grasslands, general
Rangelands, other
Raspberry
Red clover
Remote sensing equipment and technology
Research equipment and methods, general/other
Research on research management (not research management per se)
Rhizomes, tubers, bulbs, and root crops, general/other (for potato use 1310)
Rice
River basins
Rubber, gum, and resin plants, other
Rye
Salmon
Seeds and other plant propagules
Sewage and waste disposal facilities and systems
Sheep and wool, general/other
Sheep, live animal
Shellfish
Soft red wheat
Soft white wheat (includes club, western)
Soil
Soil and land, general
Solanaceous and related crops, general/other (for potato use 1310)
Soybean
Spiders, mites, ticks, and other arthropods
Strawberry
Striped bass
Sugar beet
Sugar cane
Sugar crops, general/other
Summer annual grasses (includes forage sorghums, sudangrass, sorghum)
Sunflower
Sweet potato
Sweet sorghum
Sweetcorn
Swine, general/other
Swine, live animal
Table grapes
Taro
Tea
The family and its members
The farm as an enterprise
Tilapia
Tomato
Trees, forests, and forest products, general
Tropical/subtropical fruit, general/other
Trout
Tung
Turf (includes bentgrass, bermudagrass, bluegrass, dichondra, fescue)
Turkey, live animal
Upland cotton
Vegetables, general/other
Viroids, mycoplasmas, spiroplasmas, etc.
Viruses
Walnut
Warm season perennial grasses (includes dallisgrass, bluestems)
Water resources
Watersheds
Watersheds and river basins, general
Weather
Weeds
Wetland and riparian systems
Wheat, other
Wild animals
Wildlife and natural fisheries, general/other
Wildlife habitats
Wine grapes
Winter annual legumes (includes subterranean clover, arrowleaf clover)
Wood and wood products
Wool fiber
Vegetables, general/other
item A Nutrimetabolomic Approach to Identify Biomarkers of Whole Grain Intake
item A Nutrimetabolomic Approach to Identify Biomarkers of Whole Grain Intake
item A Pilot Study of Intermittent Calorie Restriction in Multiple Sclerosis
item Absorption, Distribution, Metabolism and Excretion of Food Components and their Impact on Chronic Disease Risk
item Agreement with Agricultural Marketing Services (AMS) to Store PVP Seed Material
item Alternative Irrigation Water Sources for Sustainable Nursery Production and Urban Landscapes
item An Assessment of Genetic Breakdown and Transposon Vector Horizontal Transfer as it Affects Transgenic Strain Stability in Insect Species
item Analysis of Mechanisms Involved in Induction of Abiotic or Biotic Stress Tolerance in Horticulture Crops Through Nutrition or Temperature
item AREA-WIDE MANAGEMENT OF AGRICULTURAL PESTS
item Assessing the Presence and Management of Weed Seeds in Irrigation Water in Container Production Nurseries
item Assessment of Potential Non-Target Effects on Arthropod Natural Enemies
item Balancing Soil Health and Food Safety for Organic Fresh Produce Production in Maryland
item Basic and Applied Approaches for Pest Management in Vegetable Crops
item Biomonitoring of Iron Deficiency and Toxicity in Ornamental Plants
item Bringing Historic Seed Test Data Alive Through Machine Learning Algorithms: Proof of Concept
item Bt Toxin-based Strategies for Management of Diaphorina citri and Citrus Greening
item Building Sustainable Cropping Systems for the Northeast
item Carbon Dioxide Enrichment in Controlled Environments: Characterizing and Overcoming Acclimation Responses in Horticultural Crops
item Cashew Nut Consumption: Cardiovascular Disease Risk and Food Energy Availability
item Characterization and Mitigation of Bacterial Pathogens in the Fresh Produce Production and Processing Continuum
item Characterization and Mitigation of Bacterial Pathogens in the Fresh Produce Production and Processing Continuum
item Characterization of Water Quality and Quantity in Greenhouse and Nursery Waters in the Piedmont Ecoregion of the USA
item Characterization of Water Quality in Greenhouse and Nursery Waters in Erie Lake Lowland and Drift Plain of the USA
item Connecting Agriculture to STEM: Strategic Approach to Increasing Local Science Capacity
item Conservation of Prunus Genetic Resources
item Conservation, Characterization, Evaluation, and Distribution of Grain, Oilseed, Vegetable, Subtropical and Tropical Legume, and Warm Season Grass Genetic Resources and Associated Information
item Controlled Environment Approaches for Optimizing Microgreen Plant Growth and Nutritional Value
item Creation of new embryonic transactivator drivers for the Mediterranean tephritid fruit fly
item Cucurbitacins for Management of Cucumber Beetles
item Defining Molecular Mechanisms of Terpene Aggregation Pheromone Biosynthesis in Stink Bugs to Engineer Pheromone-producing Trap Crops
item Developing New Strategies for Managing Exotic Ambrosia Beetle Pests in Ornamental Nursery Production
item Developing Pathogen and Plant Based Genetic Tools for Breeding Disease Resistance in Theobroma Cacao
item Developing Pathogen- and Plant-Based Genetic Tools for Breeding Disease Resistance in Theobroma cacao
item Developing Practices for Nutrient and Byproducts to Mitigate Climate Change, Improve Nutrient Utilization, and Reduce Effects on Environment
item Development and Implementation of Integrated Strategies for the Management of Ambrosia Beetle Associated Rapid Apple Decline in the Eastern US
item Development and Validation of Innovative Food Processing Interventions
item Development of a comprehensive genomic database of pathogens of Theobroma cacao.
item Development of Alternative Intervention Technologies for Fresh or Minimally Processed Foods
item Development of Applied Strategies to Prevent Exotic Ambrosia Beetle Damage in Ornamental Nurseries
item Development of Monitoring Tools for Peanut Burrower Bug
item Development of Novel Control Strategies for Diseases Caused by Cellular and Sub-cellular Pathogens
item Development of Risk Assessment and Monitoring Tools for Peanut Burrower Bug in Southeastern US Peanut Production Systems
item Development of Scanning-based Detection of Food Contamination and Mitigation for Biofilm Removal on Equipment Surfaces
item Diet-Genetic Interactions: Absorption and Metabolism of Phytonutrients from Different Brassica Vegetables
item Dietary Interventions to Reduce Risk of Chronic Disease
item Discovery and Production of Beneficial Microbes for Control of Agricultural Pests through Integration into Sustainable Agricultural Production Systems
item Ecology and Biologically-based Management Systems for Insect Pests in Agricultural Landscapes in the Southeastern Region
item Economic Analysis of Food Safety Improvement During Produce Washing and Retail Display
item Effect of Minimally Processed Meat and Further Processed Meat on Biomarkers and Risk Factors for Cancer and Cardiovascular Disease - Phase 1
item Efficient and Effective Preservation and Management of Plant and Microbial Genetic Resource Collections
item Elucidating the Role of Abiotic and Biotic Stressors in the Rapid Dieback of Trees Attacked by Ambrosia Beetles
item Enhancing Basal Resistance to Sclerotinia Sclerotiorum in Brassica
item Enhancing Educational Outcomes for Plant Genetic Resources Conservation and Use
item Environmental and Plant Factors That Influence Trace Element Bioavailability in Food Crops
item Environmental Strategies and Plant Growth Regulator Applications to Increase Plant Resilience
item Epigenetic Regulation of Obesity
item Evaluating the Influence of Beneficial Microbes on Crop Quality in the Nursery and Greenhouse Industry
item Evaluation of Toxicities of Methyl Benzoate and Analogs as Green Pesticide to Control Agricultural Insect Pests
item Evolving and Integration of Management Plans for Major Taxonomic Groups and Potential New Invasive Pests of Ornamental and Floriculture Production
item Exotic Whitefly and Subtropical Invasive Pests of Vegetables and Ornamental Plants
item Exploring the Mechanism of Toxicology of Methyl Benzoate Based on Neurophysiological Recordings
item Fate of Controlled Release Fertilizer Nitrogen in Container Substrates
item Female-specific Conditional Lethality Genetic-Sexing Strains For Improved SIT
item Field Testing of Minor Use Pesticides
item Field Testing of Minor Use Pesticides
item Fluid Dynamics of Impact and Mixing for Improved Washing of Fresh and Fresh-cut Produce
item Fluid Mechanics and Mass Transfer of Washing Fresh and Fresh-Cut Produce
item Food Forum
item Food Safety Innovations and Preventive Controls during Fresh and Fresh-Cut Produce Washing, Packing, and Retail Display
item Genetic Improvement and Sustainable Production Systems for Sub-tropical and Tropical Crops in the Pacific Basin
item Genomic Engineering of Fruit Fly Pest Species to Improve Their Control by Biologically-based Methods
item Germplasm Resources for the Floriculture and Nursery Industry at the Ornamental Plant Germplasm Center
item Getting Off the Pesticide Treadmill: Integrated Control of Colorado Potato Beetle
item Getting Off the Pesticide Treadmill: Integrated Control of Colorado Potato Beetle (Un of MD)
item Growth Potential and Kinetics of L. Monocytogenes on Vegetables and Fruits and Characterization of Factors Affecting the Persistence
item Growth Potential of Listeria Monocytogenes on a Broad Range of Fresh Produce
item Impact of Food and Particulates on Metabolic Risk
item Improved Biologically-Based Methods for Management of Native and Invasive Crop Insect Pests
item Improving Food Quality and Safety during Tomato Packing and Fresh-cut Produce Retail Handling
item Improving Food Safety through Cold Chain Management and Stakeholder Outreach
item Improving Methods and Models to Characterize Hydraulic Performance of Soilless Substrates
item Improving Nursery Profitability by Engineering Superior Substrates
item Improving Produce Safety through Integrated Research and Stakeholder Outreach
item Improving Resistance to Sclerotinia Sclerotiorum in Spring Canola
item Insect Biotechnology Products for Pest Control and Emerging Needs in Agriculture
item Insecticide Resistance Management Strategies for Insects Attacking Horticultural Crops
item Integrated Approaches to Improve Fruit and Vegetable Nutritional Quality with Improved Phenolics Contents
item Integrated Cropping Systems
item Integration of Multiple Interventions to Enhance Microbial Safety, Quality, and Shelf-life of Foods
item Interactive Effects of Temperature and Photoperiod on Flower Initiation and Development
item Intervention Strategies for Controlling Human Pathogens Associated with Fermented and Acidified Vegetables
item Investigating Leaf Angle Response to Temperature and Carbon Dioxide
item Investigating Natural Compounds from Tropical Plants with Medicinal Activity
item Longevity of Seeds Stored for the SOS BLM Program
item Magnitude of the Residue Analyses in Minor Crops from Experimental Applications of Pesticides
item Management of Brown Marmorated Stink Bug in US Specialty Crops
item Managing Whiteflies and Whitefly-transmitted Viruses in Vegetable Crops in the Southeastern U.S.
item Maximizing Weed Control in Container Production
item Mechanisms of Introduction and Persistence of Enteric Pathogens on Fresh Produce at the Farm Level and Their Intervention Strategies
item Metabolizable Energy Value of Pulses in the Human Diet
item Metabolizable Energy Value of Pulses in the Human Diet
item Metabolomic Analysis of Various Theobroma Cacao Diseases
item Microbial and Physico-Chemical Technologies to Control Bacterial Pathogens during Hydroponic, Aquaponic, and Soil Production of Fresh Produce
item Microbial Control While Maintaining Quality of Fresh-cut Produce through A Pre-treatment with Silver Dihydrogen Citrate and SmartWash Organic
item Minor Use Pesticide – Food/Ornamentals
item Minor Use Pesticide Testing on Vegetables and Sugar Crops
item Minor Use Pesticides Umbrella Project
item Minor Use Weed Management
item Modulation of Inflammation in Obese Individuals After Consuming a Functional Tomato-Soy Juice
item Modulation of Inflammation in Obese Males After Consuming a Functional Tomato-Soy Juice
item Molecular Systematics, Identification, Biology, and Management of Crop-Parasitic Nematodes
item Monitoring Long Term Preservation of NPGS Base Seed Collection
item Multi-regional Risk Analysis of Farm Manure Use: Balancing Soil Health and Food Safety for Organic Fresh Produce Production
item Multispecies Biofilm Formation and Survival of Foodborne Bacterial Pathogens in Produce Processing Environments
item Nematode, Disease, Weed, and Mite Control on Minor Food Crops and Ornamentals
item New Sustainable Processing Technologies to Produce Healthy, Value-Added Foods from Specialty Crops
item Non-Fouling Food Contact Surfaces - Prevention of Biofilm and Surface-Mediated Cross-Contamination
item Nutrition and Microbiome Research to Reduce the Risk of Cancer
item Nutrition Research to Identify Dietary Compounds that Reduce the Risk of Cancer
item Nutrition Research to Identify Dietary Compounds that Reduce the Risk of Cancer
item Nutrition Research to Identify Dietary Compounds that Reduce the Risk of Cancer
item Nutrition Research to Identify Dietary Compounds that Reduce the Risk of Cancer
item Optimizing Crop Production while Reducing Energy Use through Improved Lighting and Greenhouse Control Systems
item Optimum Nutrient Management for Leafy Green Production in Hydroponic Systems
item Phage Endolysins as Alternative Antibiotics to Control Clostridia in Poultry
item Phase II - Analytical Phase of The Dose-Response Effects of Lean Beef in a Mediterranean-Style Dietary Pattern on CVD Risk Factors
item Plant Exploration in the Central Highlands and Mountainous Area of Northern Vietnam to Collect Malus doumeri Germplasm
item Plant Genetic Resources for Tropical Crop Collections
item Postharvest Technology and Nutrition Studies for Hawaii Specialty Crops and Fruits
item Preservation of Food By Isochoric (Constant Volume) Freezing
item Quality Assurance Services and Support for IR-4 Minor Use Pesticides at State Facilities in New Jersey and Associated Locations
item Quality Assurance Services and Support for IR-4 Minor Use Pesticides Residue Laboratory in Wapato, Washington
item Quarantine, Germplasm Acquisition/Maintenance, Phytopathology Studies and Clone Evaluation of Theobroma Cacao
item Quarantine, Germplasm Acquisition/Maintenance, Phytopathology Studies and Clone Evaluation of Theobroma Cacao
item Reducing Postharvest Loss and Improving Fresh Produce Marketability and Nutritive Values through Technological Innovations and Process Optimization
item Reimbursement for Potato PVP Accessions Cryopreserved and Maintained as Tissue Culture as Specified under the Plant Variety Protection
item Remedy is in the Pot: Development of Technologies and Strategies for Sustainable Crop Production in Containerized and Protected Horticulture Systems
item Residue Analysis of Minor Use Pesticides
item Resilient Plants: Production, Shipping and Postharvest Techniques to Maximize Sales and Sell-Through While Minimizing Inputs
item Resilient Plants: Production, Shipping and Postharvest Techniques to Maximize Sales and Sell-Through While Minimizing Inputs (including labor)
item Resilient Plants: Production, Shipping and Postharvest Techniques to Maximize Sales and Sell-Through While Minimizing Inputs (including labor)
item Sclerotinia Initiative
item Seed Quality and Germination Tests of Seeds Stored at NLGRP
item Seeds of Success (SOS) National Collection Initial Germination, Research, and Long-Term Storage with Curation
item Selection of Superior Calyx and Flower Producing Hibiscus sabdariffa and Butterfly Pea Genotypes for New Food and Tea Production
item Strategies and Technologies to Optimize Resources in Controlled Environment Agriculture
item Strategies and Technologies to Optimize Resources in Controlled Environment Agriculture
item Strategies and Technologies to Optimize Resources in Controlled Environment Agriculture
item Strategies to Improve Soil and Pest Management in Organic Vegetable and Strawberry Production Systems
item Sustainable Insect Pest Management for Urban Agriculture and Landscapes
item Sustainable Production and Pest Management Practices for Nursery, Greenhouse, and Protected Culture Crops
item Systems Approach for the Management of Coffee Berry Borer in Hawaii and Puerto Rico with Emphasis on Biological Control
item Taxonomic Identification of All Stages of Nematodes
item Taxonomic Identification of All Stages of Nematodes
item The Assembly and Analysis of Genomes and Transcriptomes from Plant Pathogens of Theobroma Cacao
item The Chemistry and Effectiveness of Plant Vitrification Solutions for Use in Cryopreservation
item The Impact of Different Approaches to Dietary Sugar Reduction on Food Preference and Intake
item The Impact of Different Approaches to Dietary Sugar Reduction on Food Preference and Intake
item Transcriptome Analyses of Rice Stink Bugs to Facilitate Identification of Pheromone Biosynthetic Pathways and RNAi-Based Biopesticide Development
item Understanding the Container Media Microbiome and its Effects on Plant Health
item Utilization of Next Generation Sequences to Address Genetic Diversity and Disease Interactions of Perennial Tropical Crops
item Utilizing Plant Pathogens as Biological Control Agents of Invasive Weeds in the United States (BRIDGE PROJECT)
item Vegetable Pest Management using Behavioral and Biological Controls
item White Mold Resistance-QTL: Identification, Interactions and Fine Mapping in Common Bean
item White Mold Resistance-QTL: Identification, Interactions and Fine Mapping in Common Bean - ND State University