Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2009 Publications (listed by order of acceptance date)

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Displaying 21 to 40 of 50 Records

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	Modified Pressure System for Imaging Egg Cracks (Peer Reviewed Journal)	(2-Jun-09)
	Adaptive Image Processing Methods for Improving Contaminant Detection Accuracy on Poultry Carcasses (Peer Reviewed Journal)	(2-Jun-09)
	NIR analysis of lipid classes in processed cereal products (Peer Reviewed Journal)	(2-Jun-09)
	Influence of Water Content on RF and Microwave Dielectric Properties of Foods (Proceedings)	(1-Jun-09)
	Applications for Dielectric Properties of Agricultural Products (Proceedings)	(1-Jun-09)
	Effect of "Natural" Water and "Added" Water on Dielectric Properties of Shelled Corn at Microwave Frequencies (Proceedings)	(1-Jun-09)
	Investigating Moisture, Density, and Temperature Dependence of Dielectric Properties of Unshelled and Shelled Peanuts at Microwave Frequencies (Proceedings)	(1-Jun-09)
	Temperature-dependent solubility of wax compounds in ethanol (Peer Reviewed Journal)	(22-May-09)
	Biocomposites Prepared from Fiber Processing Wastes and Glycerol Polyesters (Peer Reviewed Journal)	(20-May-09)
	Formulation of poultry feed with polyunsaturated fatty acids and natural antioxidants to improve meat quality (Abstract Only)	(15-May-09)
	Microwave Nondestructive Sensing of Moisture Content in Shelled Peanuts Independent of Bulk Density with Temperature Compensation (Peer Reviewed Journal)	(12-May-09)
	Relationship between Raw Breast Meat Color Lightness Values and Functionalities of Broiler Fillets Deboned Six to Eight Hours Postmortem (Abstract Only)	(1-May-09)
	Dielectric properties of agricultural products and applications (Proceedings)	(28-Apr-09)
	Use of Dielectric Spectroscoy for Determining Quality Attributes of Poultry Meat (Proceedings)	(28-Apr-09)
	Influence of Water content of RF and Microwave Dielectric Properties of Foods (Proceedings)	(15-Apr-09)
	Study of Melon Permittivities for Quality Sensing (Proceedings)	(15-Apr-09)
	Sensing Moisture Content and Bulk Density of Pelleted Biofuels by Microwave Permittivity Measurements (Proceedings)	(15-Apr-09)
	Dielectric Study of Storage Effects on Quality Attributes of Eggs (Proceedings)	(15-Apr-09)
	Rapid Sensing of Peanut Kernel Moisture Content from Microwave Permittivity Measurements on Unshelled Pods (Proceedings)	(15-Apr-09)
	Rapid and Nondestructive Determination of Moisture Content in Peanut Kernels from Microwave Measurement of Dielectric Properties of Pods (Proceedings)	(4-Apr-09)

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