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Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2001 Publications
(listed by order of acceptance date)

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Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 54 Records
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ADVANCES IN NEAR INFRARED SPECTROSCOPY FOR AGRICULTURAL ANALYSES
(Review Article)
(18-Dec-01)
INFLUENCE OF FLAX COTTON BLEND RATIO ON DYEBATH EXHAUSTION AND COLOR YIELD OF C.I. DIRECT BLUE 1 AND C.I. DIRECT RED 80
(Trade Journal)
(15-Dec-01)
COTTON FIBERS: PROPERTIES AND INTERACTION WITH FLAX FIBERS IN BLENDS
(Proceedings)
(15-Dec-01)
EFFECTS OF DIETARY MENHADEN OIL ON CHARACTERISTICS OF EGGS FROM BROILER BREEDER HENS
(Abstract Only)
(1-Dec-01)
RAPID PREDICTION OF GROSS ENERGY AND UTILIZABLE ENERGY IN CEREAL FOOD PRODUCTS USING NEAR INFRARED REFLECTANCE SPECTROSCOPY
(Peer Reviewed Journal)
(28-Nov-01)
MODIFICATION OF DEW RETTED FLAX FIBERS BY MEANS OF AN AIR-ATOMIZED ENZYME TREATMENT
(Peer Reviewed Journal)
(23-Nov-01)
FLAX FIBER: POTENTIAL FOR A NEW CROP IN THE SOUTHEAST
(Abstract Only)
(10-Nov-01)
SENSORY CHARACTERISTICS AND INSTRUMENTAL TEXTURE ATTRIBUTES OF ABALONES, HALIOTIS FULGENS AND CRACHERODII
(Peer Reviewed Journal)
(19-Oct-01)
INFLUENCE ON FLAX FIBER OF COMPONENTS IN ENZYME-RETTING FORMULATIONS
(Peer Reviewed Journal)
(19-Oct-01)
DIMENSIONAL AND DENSITY DATA FOR SEEDS OF GRAIN AND OTHER CROPS
(Peer Reviewed Journal)
(18-Oct-01)
DETERMINATION OF THE BRANCHING RATIO IN RICE STARCH USING 1H HR MAS NMR SPECTROSCOPY AN ALTERNATE METHOD FOR AMYLOSE DETERMINATION
(Abstract Only)
(17-Oct-01)
THE PREDICTION OF RVA PARAMETERS BY NIR SPECTROSCOPY AND TWO-DIMENSIONAL CORRELATION
(Proceedings)
(15-Oct-01)
RICE QUALITY: A SPECTROSCOPIC DATABASE FOR QUALITY MEASUREMENTS
(Proceedings)
(15-Oct-01)
PLANT FACTORS INFLUENCING ENZYME-RETTING OF FIBER AND SEED FLAX
(Peer Reviewed Journal)
(4-Oct-01)
MICROWAVE DIELECTRIC SENSING OF BULK DENSITY OF GRANULAR MATERIALS
(Peer Reviewed Journal)
(20-Sep-01)
TWO DIMENSIONAL VIBRATIONAL SPECTROSCOPY VI: RICE QUALITY AND COOKING
(Peer Reviewed Journal)
(8-Sep-01)
INVESTIGATION OF COMPONENT EFFECTS ON RICE FLOUR PASTING PROPERTIES USING RVA
(Abstract Only)
(4-Sep-01)
FREQUENCY AND TEMPERATURE BEHAVIOR OF DENSITY-INDEPENDENT CALIBRATION FUNCTIONS FOR ON-LINE MOISTURE SENSING IN GRAIN AND SEED
(Proceedings)
(4-Sep-01)
SENSORY AND TEXTURE ANALYSIS OF PAPAIN TENDERIZATION METHOD IMPLEMENTED IN THE CANNING OF WHELK MEAT (ASTRAEA UNDOSA)
(Peer Reviewed Journal)
(3-Sep-01)
ON-LINE MICROWAVE DIELECTRIC CHARACTERIZATION OF CEREAL GRAINS AND SEED
(Proceedings)
(30-Aug-01)
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