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Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2005 Publications
(listed by order of acceptance date)

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Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 53 Records
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NEAR-FIELD MEASUREMENTS OF DIELECTRIC PROPERTIES OF GRANULAR MATERIALS WITH MICROSTRIP ANTENNAS FOR MICROWAVE-SENSING APPLICATIONS
(Peer Reviewed Journal)
(9-Dec-05)
FRACTIONAL KINETICS AND DIELECTRIC RELAXATION IN COMPLEX SYSTEMS:DIELECTRIC PROPERTIES OF FRESH FRUITS AND VEGETABLES FROM 0.01 TO 1.8 GHZ
(Peer Reviewed Journal)
(6-Dec-05)
DIELECTRIC SPECTROSCOPY OF FRESH FRUIT AND VEGETABLE TISSUES FROM 10 TO 1800 MHZ
(Peer Reviewed Journal)
(29-Nov-05)
NEAR-INFRARED SPECTROSCOPY FOR MEASUREMENT OF TOTAL DIETARY FIBER IN HOMOGENIZED MEALS
(Peer Reviewed Journal)
(17-Nov-05)
ISOLATION OF CUTICULAR WAX FROM FLAX PROCESSING WASTE USING HEXANE EXTRACTION AND SUPER CRITICAL FLUID EXTRACTION WITH CARBON DIOXIDE
(Peer Reviewed Journal)
(14-Nov-05)
DEVELOPMENT AND USE OF AN ATR/FT-IR SPECTRAL DATAABASE TO IDENTIFY FOREIGH MATTER IN COTTON
(Proceedings)
(2-Nov-05)
CHEMICAL STRUCTURAL INVESTIGATION OF THE COTTON FIBER BASE AND ASSOCIATED SEED COAT: FOURIER-TRANSFORM INFRARED MAPPING AND HISTOCHEMISTRY
(Proceedings)
(2-Nov-05)
CORN STOVER FRACTIONS AND BIOENERGY: CHEMICAL COMPOSITION, STRUCTURE AND RESPONSE TO ENZYME PRETREATMENT
(Peer Reviewed Journal)
(31-Oct-05)
SIMULTANEOUS DETERMINATION OF MAJOR COMPONENTS AND ENERGY IN HOMOGENIZED MEALS USING NEAR-INFRARED SPECTROSCOPY
(Abstract Only)
(26-Oct-05)
NONDESTRUCTIVE SENSING OF GRANULAR MATERIAL PHYSICAL PROPERTIES BY MICROWAVE PERMITTIVITY MEASUREMENT
(Peer Reviewed Journal)
(16-Sep-05)
PREDICTION OF SDS SEDIMENTATION VOLUMES FOR WHEAT VIA FT-NIR AND FT-RAMAN SPECTROSCOPY
(Proceedings)
(1-Sep-05)
THE ANALYSIS OF STICKY COTTON BY NEAR INFRARED SPECTROSCOPY
(Peer Reviewed Journal)
(26-Aug-05)
CHARACTERISTICS OF CORN STOVER FOR BIOENERGY
(Proceedings)
(20-Aug-05)
NIR-FT/RAMAN SPECTROSCOPY AND NIR SPECTROSCOPY FOR NUTRITIONAL CLASSIFICATION OF CEREAL FOODS
(Proceedings)
(30-Jul-05)
NIR-FT/RAMAN SPECTROSCOPY FOR NUTRITIONAL CLASSIFICATION OF CEREAL FOODS
(Peer Reviewed Journal)
(20-Jul-05)
STANDARDS FOR FLAX FIBER - WORK OF SUBCOMMITTEE D 13.17
(Trade Journal)
(19-Jul-05)
MICROWAVE DIELECTRIC PROPERTIES OF CEREAL GRAIN AND OILSEED
(Proceedings)
(6-Jul-05)
MICROWAVE DIELECTRIC METHODS FOR RAPID, NONDESTRUCTIVE MOISTURE SENSING IN UNSHELLED AND SHELLED PEANUTS
(Proceedings)
(5-Jul-05)
PREDICTION OF MONOUNSATURATED, POLYUNSATURATED, AND SATURATED FATS BY NIR AND FT-NIR SPECTROSCOPY IN PROCESSED CEREAL PRODUCTS
(Abstract Only)
(29-Jun-05)
DETERMINATION OF BRANCHING RATIOS IN STARCH OF INTACT FLOURS BY GEL-STATE 1H MAS NMR SSPECTROSCOPY
(Abstract Only)
(15-Jun-05)
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