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Food Animal Production
(National Program 101) in MD
Animal Biosciences & Biotechnology Laboratory
- Improving Bovine Production Efficiency through Reproductive Biotechnologies
- Development of New Technologies and Methods to Enhance the Fertility, Utilization, and Long-Term Storage of Poultry and Swine Germplasm
- Nutritional Strategies to Improve Production Efficiencies in Broiler Chickens
- Alternatives to Antibiotics: Developing Novel Strategies to Improve Production Efficiency in Swine
- The Impact of Restricted Feeding Regimens on Reproductive Capacity and Successful Fertilization in Broiler Breeder Flocks
- Regulation of Reproduction in Turkey Hens by Thyroid Hormones
- Regulation of Reproduction in Turkey Hens by Thyroid Hormones
Animal Genomics and Improvement Laboratory
- Improving Genomic Evaluations of Dairy Cattle Using New Data and More Efficient Computations
- Genetic Mechanism of Reproductive Heterosis in Dairy Cattle
- Incorporate Functional Annotation Data in Cattle GWAS and Genomic Selection
- Accelerating Genetic Improvement of Ruminants Through Enhanced Genome Assembly, Annotation, and Selection
- Increasing Accuracy of Genomic Prediction, Developing Algorithms, Selecting Markers, and Evaluating New Traits to Improve Dairy Cattle
- Improving Dairy Cow Feed Efficiency and Environmental Sustainability Using Genomics and Novel Technologies to Identify Physiological Contributions and Adaptations
- Quality and Value of Imputing Gene Tests for All Animals
- Characterizing the NAD+ Metabolome of Liver, Blood, and Milk in Dairy Cows Transitioning from Gestation to Lactation
- Research Experiential Training to Expand Collaborative Research in Genomics
