Skip to main content
ARS Home » Midwest Area » Madison, Wisconsin » Cereal Crops Research » Research » Publications at this Location » Publications at this Location

Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

2013 | 2012 | 2011 | 2010 | 2009 | 2008 | 2007 | 2006 | 2005 | 2004 | 2003 | 2002 | 2001 | 2000 | 1999 | 1998 | 1997 | 1996 | 1995 |

1995 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 23 Records
Next->>

MULTIPLE DISEASE RESISTANCE LOCI AND THEIR RELATIONSHIP TO AGRONOMIC AND QUALITY TRAITS IN BARLEY
(Abstract Only)
(13-Dec-95)
PURIFICATION AND PARTIAL CHARACTERIZATION OF A 31KD CYSTEINE ENDOPROTEINASEFROM GERMINATED BARLEY
(Peer Reviewed Journal)
(14-Nov-95)
PURIFICATION AND CHARACTERIZATION OF AN OAT FRUCTAN EXOHYDROLASE THAT PREFERENTIALLY HYDROLYZES BETA-2,6-FRUCTANS
(Peer Reviewed Journal)
(23-Oct-95)
TWO BARLEY CATALASE GENES RESPOND DIFFERENTIALLY TO LIGHT
(Peer Reviewed Journal)
(23-Oct-95)
ALPHA-TOCOPHEROL ATTENUATES THE IMPACT OF GAMMA-TOCOTRIENOL ON 3-HYDROXY-3-METHYLGLUTARYL COENZYME A REDUCTASE ACTIVITY
(Peer Reviewed Journal)
(17-Oct-95)
MOLECULAR CLONING AND CHARACTERIZATION OF A GIBBERELLIN-INDUCIBLE ALPHA- GLUCOSIDASE GENE FROM BARLEY
(Peer Reviewed Journal)
(29-Sep-95)
BARLEY LTPI (PAPI) AND LTP2 ARE INHIBITORS OF GREEN MALT CYSTEINE ENDOPROTEINASES
(Other)
(12-Sep-95)
MALTING BARLEY IMPROVEMENT IN THE USA; INTERACTIONS BETWEEN RESEARCHERS ANDINDUSTRY, AS REPRESENTED BY THE AMERICAN MALTING BARLEY ASSOCIATION (AMBA)
(Proceedings)
(10-Sep-95)
ENDOPROTEINASES OF BARLEY AND MALT AND THEIR ENDOGENOUS INHIBITORS
(Proceedings)
(10-Sep-95)
ENDOPROTEINASES OF BARLEY AND MALT AND THEIR ENDOGENOUS INHIBITORS
(Abstract Only)
(1-Sep-95)
PROTEINASES: THEIR SIGNIFICANCE TO THE MALTING AND BREWING INDUSTRIES AND FOR BARLEY RESEARCH
(Proceedings)
(1-Sep-95)
MOLECULAR CLONING, CHARACTERIZATION AND EXPRESSION ANALYSIS OF TWO CATALASEISOZYMAL GENES IN BARLEY
(Peer Reviewed Journal)
(23-Aug-95)
MALTING BARLEY RESEARCH AT THE USDA-ARS CEREAL CROPS RESEARCH UNIT
(Proceedings)
(1-Aug-95)
IMPROVEMENT OF BARLEY AND OAT QUALITY THROUGH BIOTECHNOLOGY
(Abstract Only)
(10-Jun-95)
CLONING AND ANALYSIS OF A GA-REGULATED ALPHA-GLUCOSIDASE GENE FROM BARLEY
(Abstract Only)
(1-Jun-95)
STARCH DEGRADATION IN GERMINATING BARLEY SEEDS: THE CHARACTERISTICS AND ROLES OF ALPHA-GLUCOSIDASE
(Abstract Only)
(15-May-95)
OAT FRUCTAN HYDROLASE - PURIFICATION AND CHARACTERIZATION
(Abstract Only)
(26-Apr-95)
MAPPING OF BETA-GLUCAN CONTENT AND BETA-GLUCANASE ACTIVITY LOCI IN BARLEY GRAIN AND MALT
(Peer Reviewed Journal)
(21-Apr-95)
STARCH DEGRADATION IN GERMINATED BARLEY SEEDS
(Abstract Only)
(14-Apr-95)
CHAPTER 13: OATS
(Book / Chapter)
(12-Apr-95)
Next->>