Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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1995 Publications (listed by order of acceptance date)

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Displaying 1 to 20 of 23 Records

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	MULTIPLE DISEASE RESISTANCE LOCI AND THEIR RELATIONSHIP TO AGRONOMIC AND QUALITY TRAITS IN BARLEY (Abstract Only)	(13-Dec-95)
	PURIFICATION AND PARTIAL CHARACTERIZATION OF A 31KD CYSTEINE ENDOPROTEINASEFROM GERMINATED BARLEY (Peer Reviewed Journal)	(14-Nov-95)
	PURIFICATION AND CHARACTERIZATION OF AN OAT FRUCTAN EXOHYDROLASE THAT PREFERENTIALLY HYDROLYZES BETA-2,6-FRUCTANS (Peer Reviewed Journal)	(23-Oct-95)
	TWO BARLEY CATALASE GENES RESPOND DIFFERENTIALLY TO LIGHT (Peer Reviewed Journal)	(23-Oct-95)
	ALPHA-TOCOPHEROL ATTENUATES THE IMPACT OF GAMMA-TOCOTRIENOL ON 3-HYDROXY-3-METHYLGLUTARYL COENZYME A REDUCTASE ACTIVITY (Peer Reviewed Journal)	(17-Oct-95)
	MOLECULAR CLONING AND CHARACTERIZATION OF A GIBBERELLIN-INDUCIBLE ALPHA- GLUCOSIDASE GENE FROM BARLEY (Peer Reviewed Journal)	(29-Sep-95)
	BARLEY LTPI (PAPI) AND LTP2 ARE INHIBITORS OF GREEN MALT CYSTEINE ENDOPROTEINASES (Other)	(12-Sep-95)
	MALTING BARLEY IMPROVEMENT IN THE USA; INTERACTIONS BETWEEN RESEARCHERS ANDINDUSTRY, AS REPRESENTED BY THE AMERICAN MALTING BARLEY ASSOCIATION (AMBA) (Proceedings)	(10-Sep-95)
	ENDOPROTEINASES OF BARLEY AND MALT AND THEIR ENDOGENOUS INHIBITORS (Proceedings)	(10-Sep-95)
	ENDOPROTEINASES OF BARLEY AND MALT AND THEIR ENDOGENOUS INHIBITORS (Abstract Only)	(1-Sep-95)
	PROTEINASES: THEIR SIGNIFICANCE TO THE MALTING AND BREWING INDUSTRIES AND FOR BARLEY RESEARCH (Proceedings)	(1-Sep-95)
	MOLECULAR CLONING, CHARACTERIZATION AND EXPRESSION ANALYSIS OF TWO CATALASEISOZYMAL GENES IN BARLEY (Peer Reviewed Journal)	(23-Aug-95)
	MALTING BARLEY RESEARCH AT THE USDA-ARS CEREAL CROPS RESEARCH UNIT (Proceedings)	(1-Aug-95)
	IMPROVEMENT OF BARLEY AND OAT QUALITY THROUGH BIOTECHNOLOGY (Abstract Only)	(10-Jun-95)
	CLONING AND ANALYSIS OF A GA-REGULATED ALPHA-GLUCOSIDASE GENE FROM BARLEY (Abstract Only)	(1-Jun-95)
	STARCH DEGRADATION IN GERMINATING BARLEY SEEDS: THE CHARACTERISTICS AND ROLES OF ALPHA-GLUCOSIDASE (Abstract Only)	(15-May-95)
	OAT FRUCTAN HYDROLASE - PURIFICATION AND CHARACTERIZATION (Abstract Only)	(26-Apr-95)
	MAPPING OF BETA-GLUCAN CONTENT AND BETA-GLUCANASE ACTIVITY LOCI IN BARLEY GRAIN AND MALT (Peer Reviewed Journal)	(21-Apr-95)
	STARCH DEGRADATION IN GERMINATED BARLEY SEEDS (Abstract Only)	(14-Apr-95)
	CHAPTER 13: OATS (Book / Chapter)	(12-Apr-95)

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