Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2000 Publications (listed by order of acceptance date)

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Displaying 1 to 20 of 27 Records

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	EGGBORNE TRANSMISSION OF CAMPYLOBACTER JEJUNI FROM THE BREEDER HEN TO HER PROGENY AND THE PRESENCE OF OTHER HUMAN FOODBORNE PATHOGENS IN THE BREEDER HEN'S REPRODUCTIVE SYSTEM (Proceedings)	(20-Dec-00)
	EXPERIENCES WITH GENETIC TYPING TECHNIQUES TO TRACK SALMONELLA AND CAMPYLOBACTER THROUGH AN INTEGRATED POULTRY OPERATION (Proceedings)	(20-Dec-00)
	HATCHERY AIRBORNE CONTAMINATION OF CHICK TRANSPORT PADS (Abstract Only)	(1-Dec-00)
	IDENTIFICATION AND MOVEMENT OF SALMONELLA SEROTYPES THROUGH INTEGRATED BROILER OPERATIONS (Proceedings)	(1-Dec-00)
	BEST OPPORTUNITIES FOR MEETING PRESENT AND EMERGING STANDARDS FOR MICROBIALPATHOGENS (Proceedings)	(15-Nov-00)
	COMPARISON OF MUCOSAL COMPETITIVE EXCLUSION AND COMPETITIVE EXCLUSION TREATMENT TO REDUCE SALMONELLA AND CAMPYLOBACTER SPP COLONIZATION IN BROILER CHICKENS (Peer Reviewed Journal)	(26-Sep-00)
	PREVALENCE OF CAMPYLOBACTER AND SALMONELLA IN THE CECAL DROPPINGS OF TURKEYS DURING PRODUCTION (Peer Reviewed Journal)	(14-Sep-00)
	EFFECTIVENESS OF AN UNDEFINED MUCOSAL COMPETITIVE EXCLUSION TREATMENT TO CONTROL SALMONELLA IN TURKEYS DURING BREEDING (Peer Reviewed Journal)	(14-Sep-00)
	DIFFICULTY IN RECOVERING CAMPYLOBACTER JEJUNI FROM DRY POULTRY-ASSOCIATED SAMPLES (Peer Reviewed Journal)	(11-Sep-00)
	BACTERICIDAL TREATMENT OF HATCHING EGGS III. HYDROGEN PEROXIDE APPLIED WITHVACUUM AND A SURFACTANT TO ELIMINATE SALMONELLA FROM HATCHING EGGS. (Peer Reviewed Journal)	(23-Aug-00)
	A NEW MICROBIOLOGICAL MONITORING SYSTEM THAT MAY BE INTEGRATED INTO A HACCPPROGRAM (Trade Journal)	(1-Aug-00)
	PRACTICAL IMPACT OF COMPETITIVE EXCLUSION PRODUCTS ON HEALTH (Proceedings)	(30-Jul-00)
	SALMONELLA PREVALENCE RATES FROM THE BREEDER FARM THROUGH THE PROCESSING PLANT OF AN INTEGRATED POULTRY OPERATION (Abstract Only)	(30-Jul-00)
	FOOD SAFETY AT THE FARM (Abstract Only)	(28-Jul-00)
	MUCOSAL STARTER CULTURE (MSC TM) TREATMENT CAN REDUCE SALMONELLA ON THE PROCESSED BROILER CARCASSES AND IMPROVE PRODUCTION PERFORMANCE (Abstract Only)	(15-Jul-00)
	SALMONELLA PENETRATION OF EGGSHELLS AND PROLIFERATION IN BROILER HATCHING EGGS - A REVIEW (Peer Reviewed Journal)	(30-Jun-00)
	CHANGE FROM TURKEY FEED CONTAINING THE ANTICOCCIDIAL MONENSIN, TO FEED CONTAINING A GROWTH-PROMOTING ANTIBIOTIC: EFFECT ON POPULATIONS OF AUTOCHTHONOUS BACTERIA IN THE TURKEY INTESTINE (Peer Reviewed Journal)	(16-Jun-00)
	COMPARISON OF TWO MOLECULAR TECHNIQUES FOR EPIDEMIOLOGICAL TRACING OF CAMPYLOBACTER JEJUNI (Peer Reviewed Journal)	(9-Jun-00)
	RIBOTYPING FOR THE DIFFERENTIATION OF CLOSTRIDIUM PERFRINGENS ISOLATES FROM POULTRY PRODUCTION AND PROCESSING (Abstract Only)	(30-Apr-00)
	PREVALENCE OF CAMPYLOBACTER AT SEVERAL STAGES OF AN INTEGRATED COMMERCIAL BROILER OPERATION (Abstract Only)	(30-Apr-00)

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