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ARS Home » Nutrition, Food Safety/Quality » Research » Research Project #409050

Research Project: HEADQUARTERS COOPERATIVE PROGRAMS - FOOD NUTRITION, SAFETY AND QUALITY (FNSQ)

Location: Nutrition, Food Safety/Quality

Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)

Developmental process and early phases of implementation for the United States Interagency Committee on Human Nutrition Research National Nutrition Research Roadmap Reprint Icon - (Peer Reviewed Journal)
Fleischhacker, S., Ballard, R., Starke-Reed, P.E., Galuska, D., Neuhouser, M. 2017. Developmental process and early phases of implementation for the United States Interagency Committee on Human Nutrition Research National Nutrition Research Roadmap. Journal of Nutrition. doi:10.3945/jn.117.255943.

A Partnership for Public Health: USDA Branded Food Products Database - (Peer Reviewed Journal)
Kerester, A., Murphy, D., Starke-Reed, P.E. 2017. A Partnership for Public Health: USDA Branded Food Products Database. Journal of Food Composition and Analysis. 64:1. https://doi.org/10.1016/j.jfca.2017.07.019.

Omics for Understanding the Gut-Liver-Microbiome Axis and Precision Medicine - (Peer Reviewed Journal)
Starke-Reed, P.E., Khalsa, J., Duffy, L.C., Hubbard, V.S., Riscuta, G. 2017. Omics for Understanding the Gut-Liver-Microbiome Axis and Precision Medicine. Clinical Pharmacology in Drug Development. 6(2):176-185.

Research gaps in evaluating the relationship of meat and health - (Peer Reviewed Journal)
Klurfeld, D.M. 2015. Research gaps in evaluating the relationship of meat and health. Meat Science. 109:86-95.

Genetic associations with micronutrient levels identified in immune and gastrointestinal networks - (Peer Reviewed Journal)
Morine, M.J., Monteiro, J.P., Wise, C., Teitel, C., Pence, L., Williams, A., Ning, B., Mccabe-Seller, B., Champagne, C., Turner, J., Shelby, B., Bogle, M., Beger, R.D., Priami, C., Kaput, J. 2014. Genetic associations with micronutrient levels identified in immune and gastrointestinal networks. Genes and Nutrition. 9:408.

Methylation potential associated with diet, genotype, protein, and metabolite levels in the Delta Obesity Vitamin Study - (Peer Reviewed Journal)
Monteiro, J.P., Wise, C., Morine, M.J., Teitel, C., Pence, L., Williams, A., Mccabe-Seller, B., Champagne, C., Turner, J., Shelby, B., Ning, B., Oguntimein, J., Taylor, L., Toennessen, T., Priami, C., Beger, R., Bogle, M., Kaput, J. 2014. Methylation potential associated with diet, genotype, protein, and metabolite levels in the Delta Obesity Vitamin Study. Genes and Nutrition. 9:403.

What do government agencies consider in the debate over added sugars - (Peer Reviewed Journal)