Human Nutrition
(NP #107)
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Impact of Diet on Intestinal Microbiota, Gut Health and Immune Function
(In-House Appropriated)
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Improving Public Health by Understanding Metabolic and Bio-Behavioral Effects of Following Recommendations in the Dietary Guidelines for Americans
(In-House Appropriated)
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Molecular Determinants of Energy Metabolism Regulation and Gut Function in Response to Zinc Deficiency
(In-House Appropriated)
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Composition of Early Human Milk (E-MILQ) Brazil
(Cooperative Agreement)
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Composition of Early Human Milk (E-MILQ) Denmark
(Cooperative Agreement)
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Composition of Early Human Milk (E-MILQ) the Gambia
(Cooperative Agreement)
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Early-MILQ (E-MILQ) Study to Collect and Analyze Human Milk During the First Month Postpartum
(Cooperative Agreement)
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The Mothers, Infants and Lactation Quality (MILQ) Study Supplement: MILQ2
(Cooperative Agreement)
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WHNRC Fiber Intervention Study: Dietary Assessment
(Cooperative Agreement)
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Effect of Daily Consumption of Peanuts/Peanut Butter on Immune Function and Cardiometabolic Markers and Risk Factors in Free-Living Individuals
(Grant)
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FASEB Virtual Science Conference: The Nutrition, Immunity and Inflammation Conference
(Grant)
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AI Institute for Next Generation Food Systems
(Reimbursable Cooperative Agreement)
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Biological Mechanisms Through Which TMAO Promotes Atherosclerosis
(Reimbursable Cooperative Agreement)
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California Partnership for Personalized Nutrition
(Reimbursable Cooperative Agreement)
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Characterizing the Physiological Role of SLC22A24
(Reimbursable Cooperative Agreement)
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Effect of Yogurt on Mucosal Immunity in the Gastrointestinal Tract
(Reimbursable Cooperative Agreement)
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Identification and Evaluation of Data Sets for Analysis of the Contribution of Prune Consumption to Bone Health
(Reimbursable Cooperative Agreement)
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UC Davis Dietary Biomarkers Development Center - Metabolomics and Intervention Cores
(Reimbursable Cooperative Agreement)
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Valorization of Dairy Sidestreams to Fight Calcium Deficits in Postmenopausal Women
(Reimbursable Cooperative Agreement)
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Analytical Study and Method Development for Nutrient Composition of Human Milk
(Non-Assistance Cooperative Agreement)
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Are Protective Effects of Blueberry Polyphenols Mediated by the Microbiome
(Non-Assistance Cooperative Agreement)
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Assessment of Antimicrobial Resistance Genes in Human Fecal Samples
(Non-Assistance Cooperative Agreement)
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Assessment of Intestinal Permeability in Adults
(Non-Assistance Cooperative Agreement)
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Collaborative Research in Human Nutrition
(Non-Assistance Cooperative Agreement)
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Development of New Standard Rodent Diet
(Non-Assistance Cooperative Agreement)
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Identifying the Role of Pulses in a Healthful Diet: Metabolomic Signatures of Dietary Pulses and their Benefits on Cardiometabolic Risk Factors
(Non-Assistance Cooperative Agreement)
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Improving the Dietary Guidelines for Americans by Understanding Genetic and Dietary Interactions in Mice
(Non-Assistance Cooperative Agreement)
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Investigating Alternative Protein Foods in the Dietary Guidelines
(Non-Assistance Cooperative Agreement)
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Metabolomic Approaches to Dietary Interventions
(Non-Assistance Cooperative Agreement)
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Metagenomic Approaches to Dietary Interventions
(Non-Assistance Cooperative Agreement)
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Modernizing Dietary Assessment: Adapting Deep Learning to Predict Ingredients from Food Photos
(Non-Assistance Cooperative Agreement)
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Using Diversity Outbred Mice to Model Heterogenous Diet Responses
(Non-Assistance Cooperative Agreement)
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Additive Effects of Honey and Whole Foods in Altering Postprandial Glycemia
(Trust Fund Cooperative Agreement)
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Microbial Taxa and Function in Lactase Non-Persisters: Understanding How to Personalize Dairy Products for a Diverse California population
(Trust Fund Cooperative Agreement)
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Mothers, Infants and Lactation Quality-Extra Analyses (MILQ II) Project
(Trust Fund Cooperative Agreement)
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Mothers, Infants and Lactation Quality-Extra Analyses (MILQ II) Project II
(Trust Fund Cooperative Agreement)
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The Role of Honey and Small Intestine Microbes in Digestive Health
(Trust Fund Cooperative Agreement)
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