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Product Quality and New Uses
(National Program 306) in ND
Potato, Pulse and Small Grains Quality Research
- Impact of Agronomic and Post-harvest Management Practices on Potato Quality
- Identifying the Molecular Mechanisms Controlling Wound-Healing Processes to Improve Postharvest Quality of Potato
- Integrating Metabolome and Phytohormone Analyses to Investigate Postharvest Physiology of Potato
- Integrating Advanced Monitoring Techniques to Mitigate Environmental Factors in Storage Systems to Reduce Postharvest Losses
- Integration of Advanced Technologies for Documenting the Impact of Climate-Induced Stress on Whole Potato Plant Growth and Development
- Monitoring Potato Plant, Root and Tuber Growth via Non-Destructive Means to Identify Key Factors Impacting Climate Adaptability of Cultivars
- Understanding Pressure Bruise Susceptibility of Russet Potato Cultivars Using X-ray Ct and Cell Wall Analyses
- Pulse Quality Characteristics for Product Development That Consider Adverse Effects on Human Health
- Impact of Crop Growth Environment and Postharvest Storage Conditions on Physiological Age of Seed Tubers and Their Yield Performance
- Understanding Postharvest Physiology of Potato by Genomics, Phenomics, Bioinformatics
- Mitigating Potato Seed Decay and Associated Economic Losses Using Enhanced Suberization Strategy
- Optimizing Nitric Oxide Based Treatment Strategy to Improve Suberization of Wounded and Cut Seed Tubers
- Research on Quality Factors for Enhancing Post-Harvest Processing, Utilization, and Nutritional Value in Hard Spring Wheat, Durum, and Oats
- Developing Accurate and Efficient Laboratory Methods for Testing End-use Qualities of Pulse Crops, Identify Factors Associated with End-use Quality, and Develop Processes to Add Value to Pulses
- Inhibiting Tuber Sprouting with Thermal Fog Application of Emulsions Containing Zinc Nanoparticles
- Towards Understanding the Effects of Structural and Metabolic Resistance on Black Dot Tuber Blemish
- Utilizing Inbred Potato Clones to Determine Key Molecular Mechanisms Regulating Tuber Dormancy
- Genomics, Phenomics, Bioinformatics for Understanding Postharvest Physiology of Potato
- Using Image Analysis to Quantify Potato Storage Defects
- Using Image Analysis to Quantify Potato Storage Defects
- Developing Novel Strategies for Optimizing Potato Postharvest Storage Quality by Identifying Molecular Processes Regulating Tuber Dormancy, Wound-Healing, and Physiological Aging