Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2025 Publications (listed by order of acceptance date)

Current View: Peer Reviewed Publications Only

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 16 of 16 Records

	Inside the pies: Assessing consumer familiarity with meat pies and conducting a market basket survey for pathogen presence (Peer Reviewed Journal)	(4-Dec-25)
	A modified most probable number (MPN) assay to quantify Salmonella in raw and ready to cook chicken products (Peer Reviewed Journal)	(27-Nov-25)
	Characterization of extraintestinal pathogenic E. coli from human clinical and poultry samples (Peer Reviewed Journal)	(21-Oct-25)
	Assessment of cluster analysis of elastic light scatter profiles for the identification of foodborne bacteria (Peer Reviewed Journal)	(15-Jul-25)
	Prevalence, risk factors, and human health implications of Salmonella enterica and Campylobacter spp. in Vermont backyard poultry (Peer Reviewed Journal)	(12-Jul-25)
	Attachment and biofilm formation of eight different Salmonella serotypes on three food-contact surfaces at different temperatures (Peer Reviewed Journal)	(19-Jun-25)
	A study on the use of four essential oils on the growth of Salmonella Typhimurium inoculated in liquid whole egg (Peer Reviewed Journal)	(12-May-25)
	An investigation about the globak foodborne outbreaks of Salmonella spp. in eggs: From hatcheries to tables (Peer Reviewed Journal)	(30-Apr-25)
	Transcriptomic analysis of Campylobacter jejuni following exposure to gaseous chlorine dioxide reveals an oxidative stress response (Peer Reviewed Journal)	(26-Mar-25)
	Multiplexed detection of Salmonella, Escherichia coli, Campylobacter and Listeria in raw poultry (Peer Reviewed Journal)	(22-Mar-25)
	Quantification of Salmonella in raw poultry using droplet digital PCR with a whole cell, enrichment-free approach (Peer Reviewed Journal)	(20-Mar-25)
	Detection of live Escherichia coli with long-read sequencing (Peer Reviewed Journal)	(28-Feb-25)
	Rapid detection of Salmonella Typhimurium in egg biofilms on three different surfaces using long-read sequencing (Peer Reviewed Journal)	(26-Feb-25)
	Rapid and accurate detection of huanglongbing in citrus by elasticity testing using a piezoelectric finger (Peer Reviewed Journal)	(9-Feb-25)
	Determination of the infection dynamics of Escherichia coli O157:H7 by bacteriophage PhiV10 (Peer Reviewed Journal)	(8-Feb-25)
	Comparative genomic analysis of food-originated plasmids identified in Campylobacter jejuni and C. coli (Peer Reviewed Journal)	(16-Jan-25)