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ARS Home » Northeast Area » Wyndmoor, Pennsylvania » Eastern Regional Research Center » Molecular Characterization of Foodborne Pathogens Research » Research » Collaborations

Collaborations

The Molecular Characterization of Foodborne Pathogens Research has a long and productive history of collaborative research involving stakeholders.


Current collaborators and projects:

PURDUE UNIVERSITY, WEST LAFAYETTE, IN,
  • Advanced Development of Innovative Technologies & Systematic Approaches to Foodborne Hazard Detection & Characterization for Improving Food Safety
  • RODALE INSTITUTE, KUTZTOWN, PA,
  • Enhancement of Crop Growth Through Utilization of Arb
  • VILLANOVA UNIVERSITY IN THE STATE OF PENNSYLV, VILLANOVA, PA,
  • Identification of New Plant Extracts that Possess Anti-bacterial Activities and Investigation of the Modes of Action Using System Biology