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ARS Home » Northeast Area » Wyndmoor, Pennsylvania » Eastern Regional Research Center » Food Safety and Intervention Technologies Research » Research » Publications at this Location » Publications at this Location

Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2008 Publications
(listed by order of acceptance date)

Current View: Peer Reviewed Publications Only

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 38 Records
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Comparison of aluminum thermal-death-time disks with a pilot-scale pasteurizer on the thermal inactivation of Escherichia coli K12 in apple cider
(Peer Reviewed Journal)
(20-Dec-08)
Sporulation and germination gene expression analysis of Bacillus anthracis Sterne spores in skim milk under heat and different intervention techniques
(Peer Reviewed Journal)
(18-Dec-08)
Impact of Thermal and Nonthermal Processing Technologies on Unfermented Apple Cider Aroma Volatiles
(Peer Reviewed Journal)
(6-Dec-08)
Ultraviolet Light (254 nm) Inactivation of Listeria monocytogenes on frankfurters that contain potassium lactate and sodium diacetate
(Peer Reviewed Journal)
(2-Dec-08)
The Influence of Feral Horse Activity on Water and Shellfish (Gukensia demissa) Quality Along the Western Coast of Assateague Island National Seashore, Maryland
(Peer Reviewed Journal)
(1-Dec-08)
Inactivation of Listeria innocua on frankfurters by ultraviolet light and flash pasteurization
(Peer Reviewed Journal)
(25-Nov-08)
Inactivation of avirulent Yersinia pestis in butterfield's phosphate buffer and frankfurters by UVC (254 nm) and gamma irradiation
(Peer Reviewed Journal)
(21-Nov-08)
Shelf-Life Study of an Orange Juice-Milk Based Beverage after PEF and Thermal Processing
(Peer Reviewed Journal)
(8-Nov-08)
Inactivation of Lactobacillus plantarum in apple cider using radio frequency electric fields
(Peer Reviewed Journal)
(31-Oct-08)
Radiation resistance and post-irradiation proliferation of Listeria monocytogenes on ready-to-eat deli meat in the presence of pectin/nisin films
(Peer Reviewed Journal)
(24-Oct-08)
Formation of trans Fatty Acids in Ground Beef and Frankfurters due to Irradiation
(Peer Reviewed Journal)
(9-Oct-08)
Nonthermal inactivation of Escherichia coli K12 in buffered peptone water using a pilot-plant scale supercritical carbon dioxide system with gas-liquid porous metal contractor
(Peer Reviewed Journal)
(7-Oct-08)
Antimicrobial Efficacy of Zinc Oxide Quantum Dots Against Listeria Monocytogenes, Salmonella Enteritidis and Escherichia coli O157:H7
(Peer Reviewed Journal)
(1-Oct-08)
The role of gtcA in the pathogenesis of gastrointestinal listeriosis in mice
(Peer Reviewed Journal)
(1-Oct-08)
Gene Expression Profiling of Listeria Monocytogenes Strain F365 during Growth in Ultrahigh-Temperature-Processed Skim Milk
(Peer Reviewed Journal)
(9-Sep-08)
Factors Affecting Thermally Induced Furan Formation
(Peer Reviewed Journal)
(24-Aug-08)
Control of foodborne pathogens and soft-rot bacteria on bell pepper by three strains of bacterial antagonists
(Peer Reviewed Journal)
(31-Jul-08)
Impact of bacterial stress and biofilm forming ability on transfer of surface-dried listeria monocytogenes during slicing of delicatessen meats
(Peer Reviewed Journal)
(18-Jul-08)
Thermal Inactivation of Listeria Monocytogenes in Ground Beef Under Isothermal and Dynamic Temperature Conditions
(Peer Reviewed Journal)
(9-Jul-08)
Radiation D10-Values on Thawed and Frozen Catfish and Tilapia for Finfish Isolates of Listeria Monocytogenes
(Peer Reviewed Journal)
(6-Jun-08)
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