Subject of Investigation
Agave
Agricultural supplies, general/other
Air
Alfalfa
Almond
Animal research, general
Apple
Aquatic plants
Arboreta and botanical gardens
Atmosphere, general/other
Bacteria
Baitfish (minnows and shiners)
Banana
Barley
Beans (dry)
Beans (fresh, fresh-processed)
Bedding/garden plants
Beef cattle, general/other
Beef cattle, live animal
Berries and cane fruits, other
Biological Cell Systems
Blueberry
Broadleaf forests of the South
Butter
Canola
Carrot
Catfish
Cheese
Chemurgic Crops
Cherry
Chinese tallow
Citrus, general/other
Clams and mussels
Climate
Cocoa
Coffee
Cole crops (includes cabbage, kale, broccoli, brussels sprouts, cauliflower,
Conifer forests of the North
Conifer forests of the South
Conifer forests of the West
Cool season perennial grasses (includes bluegrass, bromegrass, fescue)
Corn (for sweetcorn use 1480)
Cotton, other
Cottonseed (for meal, oil, etc.)
Cranberry
Crawfish
Cross-commodity research--multiple animal species
Cross-commodity research--multiple crops
Cucumber
Cucurbits, other (includes pumpkin, squash, gourd)
Cultured aquatic animals, general/other
Cut flowers, foliage, and greens
Dairy cattle, general/other
Dairy cattle, live animal
Date
Deciduous and small fruits, general/other
Deciduous tree fruits, other
Desert and semidesert shrub land and shinnery
Domestic and community water supply facilities and systems
Drainage and irrigation facilities and systems
Duck and goose, live animal
Durum wheat
Economy, general/other
Edible tree nuts, general/other
Egg-type chicken, live animal
Eggplant
Eggs
Endangered species
Experimental design and statistical methods
Feed and feed additives
Fertilizers
Fiber crops, general/other
Filbert
Finfish
Fish habitats
Flax
Florist crops, other
Food (not readily associated with specific plant and animal products)
Forage legumes, other
Freshwater shrimp
Fungi (includes yeast)
General Commodity
General technology
Goats, meat and mohair
Grain crops, general/other (includes buckwheat, millet, triticale)
Grain sorghum
Grapefruit
Grapes, other
Grasslands, other
Greens and leafy vegetables (includes endive, lettuce, spinach)
Ground covers
Guayule
Gums
Hard red spring wheat
Hard red winter wheat
Hard white wheat
Hemp
Herbaceous perennials and decorative greens
Honey bees
Hops
Horses, ponies, and mules
Ice cream
Individuals (as workers, consumers, members of society)
Insects
Invertebrates, general/other
Kiwi
Laboratory animals
Land
Leguminous vegetables, other
Lemon
Lentil
Long fiber cotton
Machinery and equipment
Mango
Marine shrimp
Marketing, processing, and supply firms other than cooperatives
Meat, beef cattle
Meat, dairy cattle
Meat, sheep
Meat, swine
Meat-type chicken, live animal
Melons (includes cantaloupe, muskmelon, watermelon)
Microorganisms, general/other
Milk
Mint
Miscellaneous and new crops, general/other
Mountain grasslands, meadow, and alpine
Mushrooms and other edible fungi
Narcotic plants
Nectarine
Nematodes
Noncrop plant research
Nonfarm structures and related facilities, including those used in
Oats
Oilseed and oil crops, general/other
Onion, garlic, leek, shallot
Orange
Ornamental trees and shrubs
Ornamentals and turf, general/other (includes cacti)
Other animals, general
Other beef cattle products
Other bees (non-Apis bees)
Other cultured finfish
Other dairy cattle products
Other non-bee pollinators, general
Other poultry products
Other swine products
Oysters
Papaya
Parks and urban green space
Pasture
Pasture and forage crops, general/other
Peach
Peanut
Pear
Peas (dry)
Peas (fresh, fresh-processed)
Pecan
People and communities, general/other
Peppers
Perennial grasses, other
Pesticides (includes herbicides, insecticides, fungicides, etc.)
Pineapple
Pinyon-juniper
Plant research, general
Plum
Potato
Potted plants
Poultry meat
Poultry, general/other
Protozoa
Raisin grapes
Rangelands and grasslands, general
Rangelands, other
Raspberry
Red clover
Remote sensing equipment and technology
Research equipment and methods, general/other
Research on research management (not research management per se)
Rhizomes, tubers, bulbs, and root crops, general/other (for potato use 1310)
Rice
River basins
Rubber, gum, and resin plants, other
Rye
Salmon
Seeds and other plant propagules
Sensory evaluation/analysis methods (human senses)
Sewage and waste disposal facilities and systems
Sheep and wool, general/other
Sheep, live animal
Shellfish
Soft red wheat
Soft white wheat (includes club, western)
Soil
Soil and land, general
Solanaceous and related crops, general/other (for potato use 1310)
Solar radiation
Soybean
Spiders, mites, ticks, and other arthropods
Strawberry
Striped bass
Structures, facilities, and equipment, general/other
Sugar beet
Sugar cane
Sugar crops, general/other
Summer annual grasses (includes forage sorghums, sudangrass, sorghum)
Sunflower
Sweet potato
Sweet sorghum
Sweetcorn
Swine, general/other
Swine, live animal
Table grapes
Taro
Tea
The family and its members
The farm as an enterprise
Tilapia
Tomato
Trees, forests, and forest products, general
Tropical/subtropical fruit, general/other
Trout
Turf (includes bentgrass, bermudagrass, bluegrass, dichondra, fescue)
Turkey, live animal
Upland cotton
Vegetables, general/other
Viroids, mycoplasmas, spiroplasmas, etc.
Viruses
Walnut
Warm season perennial grasses (includes dallisgrass, bluestems)
Water resources
Watersheds
Watersheds and river basins, general
Weather
Weeds
Wetland and riparian systems
Wheat, other
Wild animals
Wildlife and natural fisheries, general/other
Wildlife habitats
Wine grapes
Winter annual legumes (includes subterranean clover, arrowleaf clover)
Wood and wood products
Wool fiber
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Tropical/subtropical fruit, general/other
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6.0199.01 FY25 Evaluation of Bacterial Inoculants in SIT-Reared Medfly
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Advanced Technologies for Tropical Invasive Pest Management in Hawaii
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Advancing Male Annihilation Technique for Invasive Cuelure-Responding Fruit Flies
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Advancing Molecular Pest Management, Diagnostics, and Eradication of Fruit Flies and Invasive Species
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Cacao Genotypic Response to Abiotic Stresses
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Capacity Building for Bioeconomy Technologies in Hawaii
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Characterize the Germplasm Collection of Subtropical Horticulture Fruit Crops and Ornamental Plants Using Genomics/Transcriptomics
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Chitin Interactions in Plant Disease Mitigation in Theobroma Cacao and Analysis of Erythroxylum Specie Gene Function
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CoffeeMD: Using AI to Identify and Remediate Coffee Pests, Diseases, and Nutrient Deficiencies
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Conservation and Utilization of Tropical and Subtropical Fruit, Cacao, Coffee, and Bamboo Germplasm and Associated Descriptive Information
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Conservation, Management, and Genetic Improvement of Tropical and Subtropical Fruit, Nut, and Beverage Crop Germplasm for the Pacific Region
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Crop Health and Genetic Improvement of Sub-Tropical and Tropical Crops in the Pacific
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Detached Plant Assays to Screen Avocado Germplasm Collection for Laurel Wilt Disease
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Develop Functional Plant-Based Proteins
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Developing Genomics Resources for Tropical Perennial Crops Economically Important to the United States
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Developing Molecular Diagnostic Tools to Determine Strain and Mating Status of Fruit Fly Incursions Year 3
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Developing Phylogenomic-based Diagnostic Tools for Species Identification Across Diptera
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Development and Implementation of GBS and SNP Tools for Tropical Plant Genotyping
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Development of a Rapid Method to Discriminate Sterile Released Medfly from Wild Flies Without Dye Marking using Near-infrared Hyperspectral Imaging
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Development of a Rapid Method to Discriminate Sterile Released Medfly from Wild Flies Without Dye Marking using Near-infrared Hyperspectral Imaging
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Development of Ethyl Formate and Irradiation Combination Treatment and its Application on Spotted Wing Drosophila and Mealybugs
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Development of Host Fruit Odor Based Chemical Lure for Female Oriental Fruit Fly
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Development of Pathogen- and Plant-Based Genetic Tools and Disease Mitigation Methods for Tropical Perennial Crops
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Development of Protein Food Odor Based Chemical Lure for Female Oriental Fruit Fly
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Development of Protein Food Odor Based Chemical Lure for Female Oriental Fruit Fly
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Development of Protein Food Odor Based Chemical Lure for Female Oriental Fruit Fly
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Development of Protein Food Odor-based Chemical Lure for Female Oriental Fruit Fly
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Development of Protein Food Odor-based Chemical Lure for Female Oriental Fruit Fly
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Dissecting the Roles of Suberin Biosynthesis in Tyloses and Laurel Wilt Disease Tolerance in Avocado
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Drone Technology as a Tool for Enhancing Pasture Resilience to the Twolined Spittlebug (TLSB) and Improving Integrated Pest Management Practices
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Enhancing Fruits and Vegetables Flavor and Phytonutrient Profiles Through Advanced Pre- and Postharvest Technologies for Both Fresh and Processed Applications
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Establishment of an Entomopathogenic Endophyte in Macadamia for Managing the Invasive Macadamia Felted Coccid in Hawai'i
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Establishment of an Entomopathogenic Endophyte in Macadamia for Managing the Invasive Macadamia Felted Coccid in Hawai'i
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Establishment of Microbial Probiotics in SIT-Reared Medfly
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Establishment of Microbial Probiotics in SIT-Reared Medfly
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Evaluate Wild Cacao Germplasm for Tolerance to Biotic and Abiotic Stresses and Develop Genomes and Transcriptomes of Cacao Pathogen Species
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Evaluation of Bacterial Inoculants in SIT-Reared Medfly
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Evaluation of Cacao Germplasm for Enhanced Agronomic Traits in the International Cocao Genebank, Trinidad
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Evaluation of Economic and Environmental Sustainability of Alternative Plant Proteins
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Expanding Florida Avocado Production through Varietal Selection
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Fermentation for Functional Proteins
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Genetic Improvement and Evaluation of Coffee and Cacao in Hawaii
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Genetic Resource and Information Management and Genetic Improvement of Germplasm for Tropical and Subtropical Fruits, Sugarcane, and Related Grasses
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Genomic analysis to enhance detection and eradication strategies of incursions of tephritid fruit flies in California
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Genomic Analysis to Enhance Detection and Eradication Strategies of Incursions of Tephritid Fruit Flies in California
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Genomics and Bioninformatics of Tropical Fruit Crops
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Genomics of Asimini Triloba, the American Pawpaw
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Genotypic Characterization of Genetic Resources for Cacao, Coffee, and Other Tropical Perennial Crops Economically Important to the United States
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Identification of Oriental Fruit Fly Odors to Aid Detector Dog Training
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Identification of Oriental Fruit Fly Odors to Aid Detector Dog Training
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Identifying New Sources of Resistance to Mango Anthracnose
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Improving Biosecurity and Agroecosystem Resilience Through Innovative Detection, Eradication, and IPM Solutions for Tropical Pests and Diseases
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Improving Soil Fertility and Plant Health on Smallholder Coffee Farms in Central America and Hawaii
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Improving the Sustainability of Avocado Lace Bug Management (Psuedocysta perceae) through Economic Threshold Analysis
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Innovative Approaches to Cacao Health and Yield: Addressing Crop Compatibility, Rootstock, Abiotic Stress Diseases and Insect Pest Challenges
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Innovative Crop Protection and Postharvest Systems to Improve Market Access and Product Quality
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Integrated AI-Driven Systems for Invasive Pest Monitoring and Management in Subtropical Agriculture
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Integrated Pest Management of Invasive Pests for Subtropical Agriculture in Florida
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Integration and Validation of Alternative and Multiple Intervention Technologies to Enhance Microbial Safety, Quality, and Shelf-life of Food
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Magniture of the Residue Analyses in Minor Crops from Experimental Applications of Pesticides
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Management of Coffee Berry Borer in Hawaii with Emphasis on Biological Control
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Management of Coffee Berry Borer in Hawaii with Emphasis on Biological Control
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Mass Rearing of the Coffee Berry Borer and its Parasitoid Phymastichus coffea for Release as a Biological Control
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Mass Rearing of the Coffee Berry Borer and its Parasitoid Phymastichus Coffea for Release as a Biological Control
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Metabolomics and Mineral Analyses of Tropical Crops Germplasm
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Mitigation of Invasive Pest Threats to U.S. Subtropical Agriculture
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Mitigation of Invasive Pest Threats to U.S. Subtropical Agriculture
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Molecular Characterization and Diversity Analysis of Colombian Cacao Genebank Collections and Cacao Pathogens from Colombia
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Molecular Characterization and Validation of CATIE International Coffee Collections
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Novel Isochoric Processing For Sustainable, Safe And High Quality Preservation Of Fluid Foods
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Novel Isochoric Processing for Sustainable, Safe and High Quality Preservation of Fluid Foods
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Optimizing Bacterial Probiotic Establishment for Medfly Sterile Insect Technique
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Postharvest Treatments and Functional Nutrients Studies of Hawaii Tropical Commodities
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Reducing avocado losses to major challenges by improving resistance selection and disease management using next generation technologies
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Strengthening the K-12 Pipeline in Agricultural Career Pathways
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Student Career in Agricultural Research, Learning, and Extension Training (SCARLET)
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Survival of Foodborne Pathogens on Work in Process Produce Ingredients During Holding Time, and Pathogen Transference Potential onto Containers
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Sustainable and Profitable Production of Specialty Crops in a Changing Environment
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Tissue Culture of Tropical Fruit Crops, Ornamental and Sugarcane Germplasm
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Tropical Plant Genome Sequencing
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Unlock the Power of SHRS Germplasm Collection to Revolutionize Soil Preservation and Enhance Microbiome Support
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Using Phenomics and Genomics Approaches to Characterize Germplasm Collections of Palms and Sugarcane for Disease and Stress Resistance
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