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ARS Home » Nutrition, Food Safety/Quality » Research » Research Project #409050

Research Project: Headquarters Cooperative Programs - Food Nutrition, Safety, and Quality (FNSQ)

Location: Nutrition, Food Safety/Quality

Project Number: 0204-41510-001-00-D
Project Type: In-House Appropriated

Start Date: Oct 1, 2019
End Date: Sep 30, 2024

Objective:
Headquarters project for Cooperative Programs for the Food Nutrition, Safety and Quality Staff.

Approach:
Headquarters project for Cooperative Programs for the Food Nutrition, Safety and Quality Staff.