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Aquaculture
(National Program 106) in ID
Small Grains and Potato Germplasm Research
- Cooperative Research Program on Fish Nutrition and Diet Development
- Examination of The Nutritional Value of Novel Sorghum Protein Concentrates
- Evaluation of Corn DDGS in Practical Feeds of Tilapia
- Improving the Competitiveness of Rainbow Trout Production by the Integrated Development of Improved Feedstuffs, Feeds, and Trout
- Mixing up an Optimal Diet for White Sturgeon Grow-out Year 2
- Investigation of Novel Alternative Proteins for Salmonid Feeds: An ARS-1890 FRSP Collaboration
- Demonstration of Extruded Waxy Grain Sorghum-Based Aquatic Feed for Pre-Commercial Validation as a Sustainable Carbohydrate Source for Rainbow trout
- Innovations in Feed Science, Farming Practices, and Broodstock Management to Improve Sustainability of Salmonid Aquaculture