Skip to main content
ARS Home » Southeast Area » New Orleans, Louisiana » Southern Regional Research Center » Food and Feed Safety Research » Research » Publications at this Location » Publications at this Location

Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

2024 | 2023 | 2022 | 2021 | 2020 | 2019 | 2018 | 2017 | 2016 | 2015 | 2014 | 2013 | 2012 | 2011 | 2010 | 2009 | 2008 | 2007 | 2006 | 2005 | 2004 | 2003 | 2002 | 2001 | 2000 | 1999 | 1998 | 1995 |

2018 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 21 to 35 of 35 Records
<<-Previous

An actin-depolymerizing factor from the halophyte smooth cordgrass, Spartina alterniflora (SaADF2), is superior to its rice homolog (OsADF2) in conferring drought and salt tolerance when constitutively overexpressed in rice Reprint Icon
(Peer Reviewed Journal)
(25-May-18)
Rapid and non-destructive detection of aflatoxin contamination of peanut kernels using visible/near-infrared (Vis/NIR) spectroscopy Reprint Icon
(Proceedings)
(15-May-18)
Development of high speed dual-camera system for batch screening of aflatoxin contamination of corn using multispectral fluorescence imaging Reprint Icon
(Proceedings)
(15-May-18)
Identification and functional analysis of the aspergillic acid gene cluster in Aspergillus flavus
(Peer Reviewed Journal)
(12-Apr-18)
Aspergillus flavus GPI-anchored protein-encoding ecm33 has a role in growth, development, aflatoxin biosynthesis, and maize infection Reprint Icon
(Peer Reviewed Journal)
(10-Apr-18)
The mycotox charter: increasing awareness of, and concerted action for, minimizing mycotoxin exposure worldwide Reprint Icon
(Review Article)
(29-Mar-18)
Aspergillus flavus secondary metabolites: more than just aflatoxins Reprint Icon
(Review Article)
(8-Mar-18)
Genome sequence of an aflatoxigenic pathogen of Argentinian peanut, Aspergillus arachidicola
(Peer Reviewed Journal)
(2-Mar-18)
RNA interference-based silencing of the alpha-amylase (amy1) gene in Aspergillus flavus decreases fungal growth and aflatoxin production in maize kernels Reprint Icon
(Peer Reviewed Journal)
(1-Mar-18)
MycoKey round table discussions of future directions in research on chemical detection methods, genetics and biodiversity of mycotoxins Reprint Icon
(Peer Reviewed Journal)
(28-Feb-18)
The Aspergillus flavus spermidine synthase (spds) gene, is required for normal development, aflatoxin production, and pathogenesis during infection of maize kernels
(Peer Reviewed Journal)
(27-Feb-18)
Identification of candidate resistance genes of cotton against Aspergillus flavus infection using a comparative transcriptomics approach Reprint Icon
(Peer Reviewed Journal)
(15-Feb-18)
Control of Aspergillus flavus growth and aflatoxin production in transgenic maize kernels expressing a tachyplesin-derived synthetic peptide, AGM182
(Peer Reviewed Journal)
(7-Feb-18)
Advances in molecular and genomic research to safeguard food and feed supply from aflatoxin contamination Reprint Icon
(Review Article)
(26-Jan-18)
Recent development of optical methods in rapid and non-destructive detection of aflatoxin and fungal contamination in agricultural products
(Review Article)
(3-Jan-18)
<<-Previous