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ARS Home » Southeast Area » New Orleans, Louisiana » Southern Regional Research Center » Food and Feed Safety Research » Research » Publications at this Location » Publications at this Location

Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2019 Publications
(listed by order of acceptance date)

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Displaying 1 to 19 of 19 Records

Spectral-based screening approach evaluating two specific maize lines with divergent resistance to invasion by aflatoxigenic fungi Reprint Icon
(Peer Reviewed Journal)
Biosynthesis of conidial and sclerotial pigments in Aspergillus species Reprint Icon
(Review Article)
Detection of aflatoxin B1 on corn kernel surfaces using visible-near infrared spectroscopy Reprint Icon
(Peer Reviewed Journal)
Basic characterization of plant actin depolymerizing factors: a simplified, streamlined guide Reprint Icon
(Peer Reviewed Journal)
rmtA-dependent transcriptome and its role in secondary metabolism, environmental stress, and virulence in Aspergillus flavus Reprint Icon
(Peer Reviewed Journal)
The secondary metabolism of Aspergillus flavus: small molecules with diverse biological function
(Abstract Only)
Comparison of aflatoxin production of Aspergillus flavus at different temperatures and media: proteome analysis based on TMT Reprint Icon
(Peer Reviewed Journal)
Genome-wide nucleotide variation distinguishes Aspergillus flavus from Aspergillus oryzae and helps to reveal origins of atoxigenic A. flavus biocontrol strains Reprint Icon
(Peer Reviewed Journal)
Genome sequence of an Aspergillus flavus CA14 strain that is widely used in gene function studies Reprint Icon
(Peer Reviewed Journal)
Contribution of maize polyamine and amino acid metabolism toward resistance against Aspergillus flavus infection and aflatoxin production Reprint Icon
(Peer Reviewed Journal)
Potential of near-infrared hyperspectral imaging in discriminating corn kernels infected with aflatoxigenic and non-aflatoxigenic Aspergillus flavus Reprint Icon
A rapid and nondestructive method for simultaneous determination of aflatoxigenic fungus and aflatoxin contamination on corn kernels Reprint Icon
(Peer Reviewed Journal)
Identification of a copper-transporting ATPase involved in biosynthesis of A. flavus conidial pigment Reprint Icon
(Peer Reviewed Journal)
Targeting polyamine metabolism for control of fungal pathogenesis and increasing host resistance during the maize-Aspergillus flavus interaction
(Abstract Only)
Secondary metabolite dereplication and phylogenetic analysis identify various emerging mycotoxins and reveal the high intra-species diversity in Aspergillus flavus Reprint Icon
(Peer Reviewed Journal)
The aspergillic acid biosynthetic gene cluster predicts neoaspergillic acid production in Aspergillus section Circumdati Reprint Icon
(Peer Reviewed Journal)
Host-induced silencing of Aspergillus flavus genes to control preharvest aflatoxin contamination in maize
(Abstract Only)
Aspergillus flavus secondary metabolites and their roles in fungal development, survival and virulence
(Abstract Only)
Development of high-speed dual-camera system for batch screening of aflatoxin contamination of corn using multispectral fluorescence imaging Reprint Icon
(Peer Reviewed Journal)