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ARS Home » Plains Area » Manhattan, Kansas » Center for Grain and Animal Health Research » Grain Quality and Structure Research » Research » Research Project #437958

Research Project: Grain Composition Traits Related to End-Use Quality and Value of Sorghum

Location: Grain Quality and Structure Research

Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)

Modulating molecular interactions in pea protein to improve its functional properties Reprint Icon - (Peer Reviewed Journal)
Shen, Y., Wu, X., Li, Y. 2022. Modulating molecular interactions in pea protein to improve its functional properties. Food Hydrocolloids. 8 (2022) 100313. https://doi.org/10.1016/j.jafr.2022.100313.

In vitro digestibility of starch in sorghum differing in endosperm hardness and flour particle size Reprint Icon - (Peer Reviewed Journal)
Xu, X., Bean, S.R., Wu, X., Shi, Y. 2022. In vitro digestibility of starch in sorghum differing in endosperm hardness and flour particle size. Food Chemistry. Volume 383, 30 July 2022, 13263. https://doi.org/10.1016/j.foodchem.2022.132635.

Fuel ethanol production from starchy grain and other crops: An overview on feedstocks, affecting factors, and technical advances Reprint Icon - (Review Article)
Li, J., Zhao, R., Xu, Y., Wu, X., Bean, S.R., Wang, D. 2022. Fuel ethanol production from starchy grain and other crops: An overview on feedstocks, affecting factors, and technical advances. Renewable Energy. Volume 188, Oages 223-239. https://doi.org/10.1016/j.renene.2022.02.038.

Chemical composition, fatty acid and mineral content of food-grade white, red and black sorghum varieties grown in Mediterranean environment. - (Review Article)

Registration of Grain Sorghum Seed (A/B) and Pollinator (R) Parent Lines for Chilling and Drought tolerance - (Peer Reviewed Journal)

Predicting single kernel moisture and protein content of mushroom popcorn using NIR spectroscopy: Tool for detecting their effect on popping performance Reprint Icon - (Peer Reviewed Journal)
Wu, X., Maghirang, E.B., Armstrong, P.R. 2022. Predicting single kernel moisture and protein content of mushroom popcorn using NIR spectroscopy: Tool for detecting their effect on popping performance. Applied Engineering in Agriculture. Volume 38, pp 469-476. https://doi.org/10.13031/aea.14875.

Modification of zein dough functionality using kafirin as a coprotein - (Peer Reviewed Journal)

Near Infrared Spectroscopic Evaluation of Starch Properties of Breeding Populations of Grain Sorghum Reprint Icon - (Peer Reviewed Journal)
Peiris, K.H., Wu, X., Bean, S.R., Perez-Fajardo, M.A., Hayes, C.M., Yerka, M., Jagadish, K.S., Ostmeyer, T., Aramouni, F.M., Tesso, T., Perumal, R., Rooney, W.L., Kent, M., Bean, B. 2021. Near Infrared Spectroscopic Evaluation of Starch Properties of Breeding Populations of Grain Sorghum. Processes. Volume 9 Issue 11. https://doi.org/10.3390/pr9111942.

Effect of tempering conditions on white sorghum milling, flour, and bread properties Reprint Icon - (Peer Reviewed Journal)
Yoganandan, M., Bean, S.R., Miller-Regan, R., Dogan, H., Pulivarthi, M.K., Siliveru, K. 2021. Effect of tempering conditions on white sorghum milling, flour, and bread properties. Foods. https://doi.org/10.3390/foods10081947.

Adverse effect of polystyrene microplastics (PS-MPs) on tube formation and viability of human umbilical vein endothelial cells Reprint Icon - (Peer Reviewed Journal)
Lee, H., Amarakoon, D., Wei, C., Choi, K., Smolensky, D., Lee, S. 2021. Adverse effect of polystyrene microplastics (PS-MPs) on tube formation and viability of human umbilical vein endothelial cells. Food and Chemical Toxicology.154/112356. https://doi.org/10.1016/j.fct.2021.112356.

Zein functionality in viscoelastic dough for baked food products Reprint Icon - (Review Article)
Bean, S.R., Akin, P.A., Aramouni, F.M. 2021. Zein functionality in viscoelastic dough for baked food products. Journal of Cereal Science. https://doi.org/10.1016/j.jcs.2021.103270.

Comparison of content in phenolic compounds and antioxidant capacity in grains of white, red and black sorghum varieties grown in Mediterranean area Reprint Icon - (Peer Reviewed Journal)
Pontieri, P., Pepe, G., Campiglia, P., Merciai, F., Basilicata, M.G., Smolensky, D., Calcagnile, M., Troisi, J., Romano, R., Giudice, F., Aletta, M., Guida, M., Alifano, P., Del Giudice, L. 2021. Comparison of content in phenolic compounds and antioxidant capacity in grains of white, red and black sorghum varieties grown in Mediterranean area. Journal of Agricultural and Food Chemistry. https://doi.org/10.1021/acsfoodscitech.1c00115.

Antimicrobial Activity of Sorghum Phenolic Extract on Bovine Foodborne and Mastitis Causing Pathogens Reprint Icon - (Peer Reviewed Journal)
Sydney, S.E., R.G., A., Giovanna, B., Sarah, S., Davina, R., Smolensky, D., Herald, T.J., Ramasamy, P., D. U., T., T. G., N. 2021. Antimicrobial activity of sorghum phenolic extract on bovine foodborne and mastitis causing pathogens. Antibiotics. https://doi.org/10.3390/antibiotics10050594.

A comparative study on phenolic contents, antioxidant activity and anti-inflammatory capacity in lipopolysaccharide-induced RAW 264.7 macrophages of sorghum aqueous and ethanolic extracts Reprint Icon - (Peer Reviewed Journal)
Hong, S., Pangloli, P., Perumal, R., Cox, S.R., Noronha, L.E., Dia, V.P., Smolensky, D. 2020. A comparative study on phenolic contents, antioxidant activity and anti-inflammatory capacity in lipopolysaccharide-induced RAW 264.7 macrophages of sorghum aqueous and ethanolic extracts. Antioxidants. https://doi.org/10.3390/antiox9121297.

Development of kafirin-based nanocapsules by electrospraying for encapsulation of fish oil Reprint Icon - (Peer Reviewed Journal)
Cetinkaya, T., Mendes, A.C., Jacobsen, C., Ceylan, Z., Chronakis, I.S., Bean, S.R., Garcia-Moreno, P.J. 2020. Development of kafirin-based nanocapsules by electrospraying for encapsulation of fish oil. LWT - Food Science and Technology. https://doi.org/10.1016/j.lwt.2020.110297.

Registration of the Sorghum [Sorghum bicolor (L.) Moench] Nested Association Mapping (NAM) populations in RTx430 background Reprint Icon - (Peer Reviewed Journal)
Perumal, R., Morris, G.P., Jagadish, K., Little, C.R., Tesso, T., Bean, S.R., Yu, J., Tuinstra, M.R. 2021. Registration of the Sorghum [Sorghum bicolor (L.) Moench] Nested Association Mapping (NAM) populations in RTx430 background. Journal of Plant Registrations. https://doi.org/10.1002/plr2.20110.

Population growth and development of the khapra beetle (Coleoptera: Dermestidae), on different sorghum fractions Reprint Icon - (Peer Reviewed Journal)
Lampiri, E., Athanassiou, C.G., Arthur, F.H. 2020. Population growth and development of the khapra beetle (Coleoptera: Dermestidae), on different sorghum fractions. Journal of Economic Entomology. 114:424-429. https://doi.org/10.1093/jee/toaa235.