Collaborations

The National Center for Agricultural Utilization Research has a long and productive history of collaborative research involving stakeholders.

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Current collaborators and projects:

BOARD OF REGENTS OF THE UNIVERSITY OF NEBRASK, LINCOLN, NE

Alfalfa Seed Utilization for Human Food

BRADLEY UNIVERSITY, PEORIA, IL

Biobased Reinforcement of Polymer Thermoplastics

ENERGY CHICAGO OFFICE, US DEPT OF, LEMONT, IL

Center for Advanced Bioenergy and Bioproducts Innovation

ENERGY, DEPARTMENT OF, WASHINGTON, DC

Harnessing the Robust Metabolism of Bacillus Coagulans for Efficient Conversion of Lignocellulosic Biomass Hydrolysates to Designer Bioesters

ILLINOIS CORN GROWERS ASSOCIATION, BLOOMINGTON

Efficacy of Commercial Biocontrol Saprophytes in Reducing Viability of Tar Spot Pathogen in Overwintered Cornfield Debris

IMAGOAI, INC., MILPITAS

Rapid Prediction and Measurement of Aflatoxin in Whole Kernel and Ground Corn Using a Portable Imager

MICHIGAN STATE UNIVERSITY, EAST LANSING, MI

The Midwestern Hemp Research Collaborative: Participatory Research and Extension for Sustainable Hemp Production Systems (BOR)

NATIONAL CORN GROWERS ASSOCIATION, CHESTERFIELD, MO

Explore Novel RNA Strategies Using Fungal Endophyte to Control Mycotoxin Contamination of Corn

OREGON STATE UNIVERSITY, CORVALLIS, OR

Development of Effective Analytical Methods for Evaluation of Hemp Materials & Processing Products for Phytochemical Composition, incl Cannabinoids

SOUTH DAKOTA STATE UNIVERSITY, BROOKINGS, SD

Innovative Uses for Alfalfa Biomass: A Path to New Income for Farmers

TENNESSEE STATE UNIVERSITY, NASHVILLE, TN

Enhancing the Value of Agricultural Materials

THE LAND INSTITUTE, SALINA, KS

Silflower Seed Utilization for High-Value Applications

UNIVERSIDADE FEDERAL DE GOIAS

Elucidating Tick-fungal Entomopathogen Interactions for Improved Tick Control

WESTERN SYDNEY UNIVERSITY

Exploring Diet, Microbiome, and Health in an Economically Important Cricket (Gryllodes sigillatus)